Ingredients & Directions
2 3/4 c Wheat flour 1/2 c Inst dry milk;less 1 T
1/2 c Soy flour; 2 T 2 1/2 T Baking powder
1 1/4 t -salt 1 c Wheat germ
Combine all ingredients store in sealed container.
Makes 5 c
Yields
1 servings
