Tangy Crappie Fillets
Ingredients & Directions 2 Limes 1/4 c Butter; melted 12 md Shrimp; peeled, deveined and -finely chopped 1/8 ts Pepper 12 lg Crappie or sole fillets; -(about 2 pounds) 2 Limes 3 tb Butter; melted 1. Juice the 2 limes; reserve 1/4 cup juice. Combine juice, 1/4 cup melted butter, shrimp, and pepper. 2. Place […]
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