Do it Yourself
Ingredients & Directions WALDINE VAN GEFFEN VGHC42A—– 1 Box vanilla wafers 1 c Flaked coconut Green food coloring 1 pk Chocolate coated Keebler — Grasshopper cookies 1 cn Vanilla frosting Yellow food coloring 1 Egg white — beaten Slightly 2 tb Sesame seeds Place vanilla wafers on surface, flat side up. In a plastic food […]
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Ingredients & Directions 1 1/4 c Sugar 1/2 ts Allspice 1 c Butter 4 Eggs 4 tb Buttermilk, dissolved with ICING: 1 tsp. of soda 6 tb Cream 1 c Blackberry jam 6 tb Butter 2 c Flour 2 c Brown sugar 1/2 ts Cinnamon 1 ts Vanilla Mix the first 7 ingredients together, then […]
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Ingredients & Directions 1 1/2 c Sugar 1 ts Baking soda 1/4 ts Baking powder 1/2 ts Cinnamon 1 ts Ground cloves; (my husband -hates these so I leave them -out) 1/2 ts Nutmeg 3/4 ts Salt 1 2/3 c All-purpose flour; sifted 2 Eggs 1/2 c Vegetable oil 1 c Canned pumpkin 1/2 c […]
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Ingredients & Directions 6 sl Bacon; cut into 1/2″ pieces 1/3 c Chopped onion 1 c All purpose flour 2 tb Chopped fresh chives 1 ts Baking powder 1/2 ts Salt 1/8 ts Cayenne pepper 2/3 c Milk 1 Egg; slightly beaten 1 tb Vegetable oil 8 oz Whole kernel corn; (1 can, -drained) 1/2 […]
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Ingredients & Directions 1 c Sugar 8 tb (1 stick) butter — -softened 5 Eggs — beaten 1 pt (2 cups) heavy cream ds Cinnamon 1 tb Vanilla extract 1/4 c Raisins 12 sl 1 inch thick French bread — -fresh or stale -CLEAR RUM SAUCE- 1 c Sugar 2 1/4 c Water 1 Cinnamon […]
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Ingredients & Directions 1 German chocolate square 1/3 c Milk 3 oz Cream cheese 3 tb Sugar 8 oz Whipped topping; (Cool Whip) Melt chocolate bar in milk over low heat. Cream together cream cheese and sugar. Add chocolate, then Cool Whip. Mix well. Put into pie crust. Freeze. Vicki Oseland oselands@countrygourmet.com Yields 1 servings
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Ingredients & Directions 1 1/4 c All-purpose flour 3/4 c Yellow cornmeal 1/4 c Sugar 4 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1 Egg 1 c Buttermilk 2 tb Butter or margarine; melted 3/4 c Strawberry jam Heat oven to 375?. Grease 9x9x2-inch square baking pan. Combine flour, cornmeal, sugar, baking […]
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Ingredients & Directions 1/3 c Whole-wheat flour 1/4 ts Salt 1/3 c White cake flour plus xtra 1 tb Vegetable oil -flour Vegetable oil for deep 1/3 c Fine grained semolina -frying Recipe by: Madhur Jaffrey – World of the East; Vegetarian Cooking Put the whole-wheat flour, the 1/3 cup cake flour, and semolina into […]
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Ingredients & Directions 1 c Sugar 1/4 c Shortening 1/3 c Margarine 3/4 ts Salt 1 Egg 2 c Flour 1/2 ts Baking soda 1/2 ts Cream of tartar 1/2 ts Vanilla From: arielle@taronga.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe “Grandma Olsen’s Sugar Cookies” for source/info on this […]
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Ingredients & Directions Crust 1 1/2 Coconut bar cookies; crushed 6 tb Butter; melted Filling 1 c Sugar; divided 2 Env unflavored gelatin 1/4 ts Salt 4 Eggs; separated 1 1/2 c Dairy eggnog 16 oz Cream cheese; softened 1 tb Orange peel; grated 1 ts Vanilla 1/2 ts Cream of tartar 1 c Whipping […]
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