Piroshiki For Bread Makers

Ingredients & Directions 5 1/2 oz WATER (165 ML) 1 1/2 c BREAD FLOUR 1 tb NONFAT DRY MILK POWDER 2 tb SUGAR 1 ts SALT 1 tb BUTTER 1 1/2 ts DRY YEAST FILLING 3 1/2 oz MINCED MEAT 1 ONION, SMALL AND CHOPPED 2 HARD BOILED EGGS 1 oz PEAS 1 1/4 oz […]

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Quinoa Garden Cakes With Lemony Yogurt

Ingredients & Directions 1 c Quinoa 2 c Water 1 1/2 tb Minced red onion 1/2 ts Minced garlic 2/3 c Grated carrots 2/3 c Grated yellow squash; seeds -removed 5 oz Chopped spinach; squeeze dry 1 lg Lemon; zest of 4 tb Unbleached flour 1 ts Baking powder 1 Egg 2 ts Salt 1/2 […]

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Spinach-filled Anatolian Flatbread

Ingredients & Directions 1/4 lb Unbleached bread flour; (3/4 -cup), plus flour for -dusting Salt 1 1/2 tb Olive oil or melted butter 3 Garlic cloves; up to 4 1 tb Unsalted butter 1 lg Onion; chopped 1/2 lb Fresh spinach; rinsed, -patted dry and chopped 1 pn Grated nutmeg 1/2 ts Hot red chili […]

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Miniature Cheesecakes

Ingredients & Directions 10 ea Wafers 8 oz Cream cheese 1/3 c Granulated sugar 1 ea Egg 2 ts Fresh lemon juice 1 ts Grated lemon rind 1/2 ts Vanilla Preheat oven to 35 degrees F. Line muffin tins with papper baking cups. Place vanilla wafter in each cup. Beat remaining ingredients together until light […]

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Red Beet Chocolate Cake

Ingredients & Directions 1 3/4 c Flour; unbleached, sifted 1 1/2 ts Baking soda 1/2 ts Salt 1 1/2 c Sugar 3 ea Eggs; large 1 c Vegetable oil 1 1/2 c Beets; pureed 2 oz Unsweetened chocolate; * 1 ts Vanilla extract 1 x Confectioners’ sugar; sifted * Melt and cool the 2 1-oz […]

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10 Minute Cake

Ingredients & Directions 2 c Flour 2 ts Baking powder 1 c White sugar 1 ts Vanilla 1 c Milk 1/2 ts Salt 1/2 c Butter, softened 3 Eggs Place all ingredients in large bowl. Using electric mixer, beat on low speed for about a minute, or until no lumps remain. Increase speed to high […]

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Mimi’s Pound Cake

Ingredients & Directions 1/2 lb Butter (NO subst) 1 2/3 c Sugar 5 ea Eggs 2 ts Vanilla 2 c Cake flour Cream butter and sugar. Drop in eggs one at a time, stirring after each. Fold in flour and mix well. Add vanilla. Bake in 350 degree over for about 50 minutes. Mrs. Charles […]

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Medivnyk (traditional Honey Bread)

Ingredients & Directions 8 lg Eggs; Separated, At Room -Temperature 6 tb Butter 14 oz Honey; Clover Or Wild 2 c Sugar 6 c Unbleached All-Purpose Flour 2 ts Baking Powder 2 ts Baking Soda 2 ts Cinnamon Zest And Juice Of 1 Orange 1 c Strong Coffee 1 c Sour Cream 1 c Filberts […]

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Sweet Bread~ Portuguese Fbfj97a

Ingredients & Directions 1/4 c Water; warm 1 c Milk; scalded and cooled 3/4 c Sugar 1 ts Salt 3 Eggs 1/2 c Margerine 5 c Flour 1 Eggs 2 pk Yeast 1 ts Sugar * DISSOLVE YEAST IN WARM WATER IN A LARGE BOWL. STIR IN MILK, 3/4 CUP SUGAR, SALT, 3 EGGS, MARGERINE, […]

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Diabetic Banana Bread

Ingredients & Directions 1/4 c Sugar; 3/4 c Sugar Twin; 1/3 c Margarine; 1 Egg; 2 Egg whites; 1 ts Baking soda; 2 c Flour; 4 tb Milk; 3/4 ts Vinegar; 3 Bananas; ripe, mashed Blend sugar, Sugar Twin, and margarine. Add eggs and mix well. Sift flour and soda into bowl and stir. Mix […]

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