Do it Yourself
Ingredients & Directions 3 Eggs 1 ts Lemon juice 1 md Onion, quartered 1 ts Salt 3 md Potatoes, peeled and cut to 1/2 ts Pepper – fit food chute Vegetable oil (for frying) 2 tb All-purpose Flour Note: KNIFE BLADE, BOWL, and DISC refer to food processor components. Position KNIFE BLADE in BOWL; add […]
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Ingredients & Directions 1 18.5 oz box White Cake Mix 2 c Water — boiling 1 pk Gelatin – any red flavor (4 -Serv Size 1 pk Gelatin – lime flavor (4 -Serv size 1 pk (16 oz) Vanilla Frosting Preheat oven at 350. Prepare 2-9″ round cake pans with cooking spray and flour. Prepare, […]
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Ingredients & Directions ———————-APPLE FILLING AND TOPPING———————- 2 T Cinnamon 5 To 6 cups sliced apples (I 5 T Sugar Used Granny Smiths) -FOR THE CAKE- 2 c Sugar Lightly beaten 1 c Oil (I used applesauce) 3 c Unbleached all-purpose 4 t Vanilla Flour 1/2 c Orange juice 1 T Baking powder 1 pn […]
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Ingredients & Directions 1 Text only Slice, peel and then cut the pumpkin (or squash) into small pieces. Put in a saucepan with a little water, cover and simmer until it’s tender. drain, let cool, and force through a strainer, or mast with a potato masher. Many of the recipes in this collection did not […]
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Ingredients & Directions 6 oz Semisweet chocolate chips 1 c Heavy cream 1/3 c Milk 1 8-inch chocolate wafer or 4 oz Cream cheese; softened Graham cracker crust 1 tb Orange zest; grated Recipe by: 365 Great Chocolate Desserts – ISBN 0-06-016537-5 Preparation Time: 0:12 1. In a 1-qt glass bowl, heat chocolate chips and […]
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Ingredients & Directions 3/4 c Water 2 c Bread flour 1/4 c Shredded Mozzarella cheese 1 tb Sugar 1 ts Garlic salt 1 ts Dried Oregano Leaves 1 ts Bread Machine Yeast 1/2 c Sliced Pepperoni Measure carefully, placing all ingredients, except pepperoni, in bread machine pan in the order recommended by the manufacturer. Add […]
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Ingredients & Directions 1 lg Egg 1/2 c Packed light brown sugar 1/2 c Sugar 1/4 c Vegetable oil 1/4 c Vanilla yogurt, lowfat 1 ts Vanilla extract 1 ts Chocolate extract 1 c Oatmeal, quick cooking 1/2 c Hershey’s? cocoa 1 1/8 c Flour 1/2 ts Baking powder 1/2 ts Baking soda 1/4 ts […]
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Ingredients & Directions SOURDOUGH STARTER: 2 c Cold water 6 c Rye flour 1 ts Active dry yeast ============================ BREAD: 4 c Warm water (105-110 F) 5 1/2 c Rye flour 5 1/2 c All purpose flour 2 tb Salt 4 pk Dry yeast dissolved in 1/4 -cup warm water (105-110F) 1/4 c Ground cornmeal […]
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Ingredients & Directions 1 Egg white 1 c Skim milk x Artificial sweetener to -equal 2 ts sugar 1/4 ts Ground cinnamon 1 c Stale french bread broken -into 1/2″ pieces 1/2 c Chopped ripe pineapple 1/2 ts Vanilla extract 1 tb Raisins RUM SAUCE 1/4 c Skim milk 1/2 ts Cornstarch 1 tb Dark […]
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Ingredients & Directions 3/4 c Cornmeal 1/2 c Water 1 c Whole wheat flour (ww pastry 1/4 c Honey Flour will work) 2 c Frozen corn (canned would 4 t Baking powder Probably work) 1/2 t Salt In a blender, combine water, honey, and 1 cup of the corn. Blend until liquified. In a bowl, […]
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