E-z Lemon Cake

Ingredients & Directions 18 1/4 oz Lemon cake mix 1 c Water 3 3/8 oz Instant pudding; lemon 1/3 c Oil 4 Eggs 1 Lemon; grated peel & juice -GLAZE- 1 c Powdered sugar 1/2 tb Water 1/2 Lemon: juice (1 1/2 T) For cake, in large bowl combine the cake and pudding mixes, eggs, […]

Read More »

James Beard’s Cheese Bread

Ingredients & Directions 1 pk Active dry yeast 1 tb Granulated sugar 1 3/4 c Warm (100-115 deg) water 5 To 6 cups all purpose flour 1 tb Salt, or to taste 1/4 c Butter, softened 1 ts Tabasco 1/4 c Parmesan cheese, freshly -grated 3/4 c Gruyere or Emmenthaler -cheese, shredded Dissolve the yeast […]

Read More »

Impossible No-crust Sweet Potato Pie

Ingredients & Directions DEIDRE ANNE PENROD (FGGT98 1/2 c Butter or margarine;softened 4 Sweet potatoes; * 1 Egg 1 c Sugar 1/2 ts To 1 tsp almond extract 1/2 c All-purpose flour Whipped cream [PAUSE] * Medium sizepeeledcookedmashed Combine all the ingredients except whipped cream in a large mixing bowl; beat at medium speed of […]

Read More »

Tofu Spinach Pie #1

Ingredients & Directions -CRUST- 3/4 c Whole wheat pastry flour 3/4 c Unbleached flour 1/4 c Corn oil 1 pn Salt 1/2 c Ice water FILLING 6 c Chopped fresh spinach -OR- 1 pk 10oz frozen spinach; thawed, -squeezed dry; chopped 4 tb Sesame oil or olive oil 3 c Diced onions 1 tb Minced […]

Read More »

West Haven Chocolate Cake

Ingredients & Directions 8 oz Dates; pitted, chopped 1 ts Baking soda 1 c ;boiling water 1 3/4 c Flour; unbleached, sifted 2 tb Cocoa; baking 1/2 ts Salt 1 c Shortening; vegetable 1 c Sugar 2 ea Eggs; large 6 oz Semisweet chocolate chips 1/2 c Walnuts; chopped Combine dates, baking soda, and boiling […]

Read More »

Delicatessen Rye Bread (kh)

Ingredients & Directions 2 To 2 3/4 CUpS all-purpose or Unbleached flour 1 tb Caraway seed 1 c Milk 2 c Rye flour 3/4 c Water 2 ts Salt 2 tb Molasses 2 pk Active dry yeast 2 tb Oil Combine 1 3/4 CUpS all-purpose flour, salt, yeast, and caraway seed in a large mixing […]

Read More »

Chewy Chocolate Cookies

Ingredients & Directions 1 1/4 c Butter or margarine; -softened 2 c Sugar 2 Eggs 2 ts Vanilla extract 2 c Flour 3/4 c Cocoa powder 1 ts Baking soda 1/2 ts Salt 2 c Peanut butter chips; see -note 2 c Semisweet chocolate chips; -see note Heat oven to 350 degrees. In large mixer […]

Read More »

Mr. Food’s Yogurt Pumpkin Pie

Ingredients & Directions 2 Prepared 9-inch graham – cracker pie crusts 1 ts Poon water 1 Egg white 2 Eggs, lightly beaten 8 oz Plain yogurt 16 oz Solid-pack pumpkin 1 ts Vanilla extract 1 c Evaporated milk 3/4 c Sugar 1/4 ts Ground cloves 1/4 ts Ground ginger 1 ts Ground cinnamon 1/4 ts […]

Read More »

Herbed Rice Cake Snacks

Ingredients & Directions 24 Unsalted mini rice cakes 1/4 c Softened cream cheese 1/4 c Reduced-calorie sour cream 1 ts Dried minced onion 1/4 ts Dried tarragon leaves 1/4 ts Dried rosemary leaves 1/4 ts Dried oregano leaves 1/4 ts Garlic salt 1/8 ts Dried dill weed Place rice cakes on baking sheet. Blend remaining […]

Read More »

Chocolate Coconut Pecan Pie

Ingredients & Directions 3 Eggs 1 c Coconut; shredded 2/3 c Sugar 1 c Pecans; chopped 1/2 c Light corn syrup 6 oz Semisweet chocolate chips 1/2 c Dark corn syrup 1 Pie crust (9 inch) 4 tb Butter; melted (deep-dish); unbaked 1 ts Vanilla extract Whipped cream Recipe by: 365 Great Chocolate Desserts – […]

Read More »