Tiessennau Mel (honey Cakes) Welsh
Ingredients & Directions 4 oz Honey 1/2 ts Bicarbonate of soda 1 ts Cinnamon 4 oz Butter or margarine 4 oz Brown sugar 1 x Caster sugar 1 x Egg 1 x A little milk 1/2 lb Flour Sieve together flour, cinnamon and bicarbonate of soda. Cream butter and sugar. Seporate the egg yolk from […]
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