Johnnycake With Chervil
Ingredients & Directions 1 tb Corn oil 1 c All-purpose flour; sifted 2 tb Sugar 1 tb Baking powder 1 pn Salt 1 c Yellow cornmeal 2 Eggs; lightly beaten 1/4 c Vegetable oil 1 c Buttermilk or soured milk 1/2 c Fresh chervil, no stems* — loosely packed *If chervil is unavailable, Italian parsley […]
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