Do it Yourself
Ingredients & Directions -G GRANAROLI (XBRG76A) 1 16″ French bread; halve -lengthwise, hollowe out 12 oz Cheddar cheese; grated 8 oz Crab meat; flaked 6 tb Chopped green onion 1/4 c Mayonaise 1/8 ts Hot sauce Pre-heat oven to 350. Place bread on ungreased baking sheet. Sprinkle cheese over halves of bread. Combine remaining ingredients […]
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Ingredients & Directions Peach, Apricot and Plum Tart Albicocche E Prugne) (Torta di Pesche E From : Sallie Krebs, Sat 07 Oct 95 13:30, Area: COOKING Peach, Apricot and Plum Tart (TORTA DI PESCHE E ALBICOCCHE E PRUGNE) MAKES ONE 9-INCH TART, OR 6 TO 8 SERVINGS Source: Cooking Vegetables the Italian Way; Judith Barrett […]
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Ingredients & Directions -EGG SALAD FILLING- 3 ea Eggs; Lg, Hard Cooked, * 1 x Hot Pepper Sauce, To Taste 1/3 c Celery, Minced 1 x Mayonnaise, To Moisten SANDWICH 8 ea Monterey Jack Cheese, Slices 1 x Salt & Pepper; To Taste 4 ea Tomato; Slices, Thin 1 x Dill Pickle Wedge 4 ea […]
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Ingredients & Directions 1 1/2 pk GRAHAM CRACKERS, crushed -high. 6 tb BUTTER 1 c SUGAR 1/3 c SUGAR 5 JUMBO EGGS, unshelled and Mix and pat into springform -warmed in microwave -pan. Bake at 350-degrees For 25 seconds. -for 10 1/2 c DEVPMSJORE ENGLISH CREAM or Minutes. -BAILEY’S CAKE IRISH CREAM (or similar) 2 […]
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Ingredients & Directions 4 Peaches (Peeled, pitted and Sliced 1/4 inch thick) 1 1/2 c All purpose flour 1 1/2 ts Baking soda 1/3 c Molasses 3/4 c Boiling water 2 Eggs 3/4 c Granulated sugar 1/3 c Unsalted butter (melted) 8 Peaches (also peeled, pitted & sliced 1/4 inch thick) 1/4 c Unsalted butter […]
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Ingredients & Directions 1 Loaf; (2 pound size) Jim -Campbell Sauvina Bread 2 qt Chicken broth 2 lb Bulk whole hog sausage 1 bn Celery; diced, (about 2 -cups) 2 md Onions; chopped 1/2 lb Butter 1 tb Rubbed sage 1 tb Ground savory 1 ts Salt; (more may be added to -taste after the […]
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Ingredients & Directions -Karen Thackeray 3/4 c Almonds; ground 1 tb Margarine; melted 1 Envelope unflavored gelatin 1/4 c Cold water 12 oz Light cream cheese 3/4 c Skim milk 1/2 c Sugar; OR 12 pkgs sugar sub. 1/4 ts Almond extract 3 c Fresh peach slices;peeled Stir together almonds and margarine in small bowl. […]
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Ingredients & Directions 1 1/2 ts Yeast 1 c Flour 2 c Whole wheat flour 1 tb Honey 1 c Sour dough 1 1/4 c Water I set the ABM for dough, and when ready add flour as needed. then I shape my circles, I have used a rolling pin, but last time tried, with […]
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Ingredients & Directions 2 c Brown sugar 1 c Vegetable oil 4 EGGS 1/4 c Milk 1/4 c Tequila 1 ts Salt 3 1/2 c Flour 1 1/2 ts Baking powder 3/4 ts Baking soda 1 ts Cinnamon 1/2 ts Ground nutmeg 1/2 ts Ground cloves 12 md Carrots, peeled and shredded (approximately 5 cups) […]
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Ingredients & Directions 4 lb Flour 3 lb Butter 2 lb Sesame seeds;plus additional -toasted seeds for sprinklng 1 tb Dry yeast dissolved in -1/2 cup water 20 g Gum arabic; optional 1 tb Saffron stamens 1/2 lb Smen; seasoned butter 1 tb Cinnamon, ground 1 qt Vegetable oil 1 qt Vegetable oil; for frying […]
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