Do it Yourself
Ingredients & Directions -SYRUP- 2 1/2 c Sugar 3/4 c Water 1 tb Lemon juice fresh CAKE 2 1/4 c Flour 2 ts Baking powder 1/4 ts Salt 1 c Butter 3/4 c Sugar 4 Eggs 1 1/2 c Coconut, shredded 2 ts Lemon rind, grated 1 1/4 c Milk FROSTING 8 oz Cream cheese […]
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Ingredients & Directions 1 c All-purpose flour 3/4 c Yellow cornmeal 1/2 c Sugar 3/4 ts Baking soda 1/2 ts Salt 2 Eggs 1/2 c Buttermilk 1/4 c Vegetable oil 3/4 c Fresh or frozen corn kernel -(thawed) 2 sm Fresh or canned jalapeno -peppers; seeded and chopped -(about 2 tbsp) From: gpm8575@trex.oscs.montana.edu Date: Sun, […]
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Ingredients & Directions 2 1/2 c Warm water 2 tb Herbes De Provence 1 pk Dry yeast 7 c Flour 2 tb Sugar 1 Egg withe, lightly beaten 1 tb Salt Stir the first five ingredients together to dissolve the yeast, sugar and salt. Stir in the flour. Knead 10 minutes. let rise, covered, until […]
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Ingredients & Directions 2 c VANILLA WAFERS or -warmed in -BUTTER-TYPE COOKIE Microwave 2 minutes on high CRUMBS 1 1/4 c BROWN SUGAR, packed 1/3 c SUGAR 5 JUMBO EGGS, out of shell and 1/2 c CASHEWS, chopped -warmed in 6 tb BUTTER, melted Microwave 25 seconds Mix and pat into 10 inch 1/2 c […]
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Ingredients & Directions -Dottie Cross TMPJ72B 2 1/4 c Bread flour 1/4 c (1 oz.) rye flour 2 tb Brown sugar 1 tb Dry milk 1 ts Salt 1 tb Butter 1 tb Orange peel; chopped 1 1/2 ts Caraway seeds 1/2 ts Fennel seed 15/16 c (7-1/2 fl. oz.) water 1 ts Dry yeast […]
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Ingredients & Directions 2 c Stone-ground corn meal 1 c All-purpose flour 1 Bunch green onions; finely -chopped 3 sl Bacon; cooked crisp & -crumbled Bacon drippings 1 Egg 1 ts Cayenne pepper Salt 2 ts Sugar 2 c Water Mix all ingredients in order, adding enough water to make a very thick,dry batter. Roll […]
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Ingredients & Directions TOPPING 2 1/2 c Flour 1 c Sugar 1 ts Cinnamon 1 c Butter,melt,cool CAKE 1 1/2 c Flour 2 1/4 ts Baking powder 1/2 ts Salt 3 tb Vegetable shortening,soft 1/2 c Sugar 1 lg Egg,beat 1/2 c Milk + 2 tb Milk 1/2 ts Vanilla Confectioners sugar TOPPING: Blend flour, […]
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Ingredients & Directions 2/3 c Butter or margarine 2 c Quick oats, uncooked 1 c Sugar 2/3 c All-purpose flour 1/4 c Corn syrup 1/4 c Milk 1 ts Vanilla extract 1/4 ts Salt 1 pk NESTLE Toll House milk -chocolate morsels (11.5 oz) Preheat oven to 375’F. Melt butter in medium saucepan over low […]
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Ingredients & Directions 1 c SEEDLESS RAISINS 1 c WALNUTS 2 c ALL-PURPOSE FLOUR 2 ts BAKING SODA 1/4 ts BAKING POWDER 1/2 ts SALT 2 ts GROUND CLOVES 2 ts GROUND CINNAMON 1 ts GROUND GINGER 4 EGGS 2 c GRANULATED SUGAR 1 c SALAD OIL 16 oz Canned PUMPKIN Preheat oven to 325-degrees. […]
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Ingredients & Directions 1 c Raisins 2 ts Cinnamon 2 c -Water 1 ts Nutmeg 1 c Sugar 1 ts Baking soda 2 tb Shortening 2 c Flour Stew raisins in water until less then 1 cup of water remains. Chill until cold. Drain raisins juice into a cup. Cream sugar, shortening and salt. Add […]
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