Do it Yourself
Ingredients & Directions 3/4 lb Bread, French or Sourdough 1/4 c Pecans, toasted 4 oz Butter, melted -CUSTARD MIX- 2 c Sugar 1 ts Salt 8 x Eggs, large 5 1/2 c Milk 1 ts Vanilla WHISKEY SAUCE 8 oz Butter, melted 2 c Powdered sugar, sifted 2 x Eggs, large, beaten well 1 oz […]
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Ingredients & Directions 1 1/2 lb Fish 2 c Fish stock and milk 4 tb Lard 1 cl Garlic 3 tb Flour 1 tb Lemon juice Salt and pepper Parsley Hot mashed potatoes Cube fish, removing skin and bones. Put into a pan, cover with boiling water and simmer till fish is just tender. Drain, […]
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Ingredients & Directions See part 1 Bake for 15 minutes, then reduce the oven temperature to 375 degrees F and bake for 20 to 25 minutes longer, until the loaves sound slightly hollow when tipped out of the pan and tapped on the bottom. The sides and bottom of the loaf should feel firm and […]
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Ingredients & Directions 2 c Flour, all-purpose 1 c Sugar, granulated 1 1/2 ts Baking powder 1/2 ts Baking soda 1 ts Salt 3/4 c Orange juice (juice -of one large orange) 2 tb Shortening 1 tb Orange peel, grated -(one large orange) 1 Egg, beaten 1 c Cranberries, halved -or chopped 1 c Walnuts […]
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Ingredients & Directions 1/2 c Butter, sweet; room temp 1/2 c Confectioners’ sugar -unsifted 2 ts Dried lavender blossoms 1 ts Crushed dried spearmint -leaves 1/8 ts Cinnamon 1 c Unsifted flour Preheat oven to 325 F. Prepare an 8″ square baking pan by lining it with aluminum foil and coating the foil lightly with […]
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Ingredients & Directions 1 1/2 LB LOAF 2 c +1 Tb bread flour 1 c Whole wheat flour 3 ts Gluten 1 1/8 c Water 5 tb Buttermilk powder 2 1/2 ts Red Star Active Yeast 3 tb Molasses 1 1/2 ts Salt 1 tb Butter 1/4 c Grapenuts Have ingredients at room temperature. Add […]
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Ingredients & Directions -POTATO CRUST- Butter (for greasing pan) 2 c Grated raw potato 1/4 c Grated onion 1 Egg, lightly beaten 1 ts Salt 1 tb Flour Olive oil (for brushing) FILLING 1 tb Olive oil 1 lg Onion, thinly sliced 2 Cloves garlic, finely chop Salt & pepper to taste 1/2 ts Dried […]
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Ingredients & Directions 1 9″ unbaked pastry shell 1 c Pecan pieces 6 oz Semisweet chocolate pieces 1/2 c Caramel ice-cream topping 8 oz Cream cheese, softened 8 oz Dairy sour cream 1/2 c Sugar 1 ts Vanilla 3 Eggs Unsweetened cocoa powder, -optional Sprinkle pecans evenly in unbaked pastry shell; sprinkle with chocolate pieces […]
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Ingredients & Directions 3 tb Flour 1/2 ts Salt 1 1/4 dl Skim milk 1 Egg 90 g Potatoes; peeled 1 ts Oil or margarine Whip together the flour and the salt with 1/2 of the milk. Add the egg and the rest of the milk. Grate the potatoe and add. Stir. Melt the margarine […]
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Ingredients & Directions 2 tb Vegetable oil 1/4 c Chopped onion 1/4 c Chopped green pepper 3/4 lb Ground beef 1 cn Stewed tomatoes (16 oz) 1 cn VEG-ALL Mixed Vegetable, -drained (16 oz) 1 c Cornmeal 1 ts Basil 1/8 ts Pepper 2 tb Mild green chilis 1/2 c Shredded cheddar cheese 1. Heat […]
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