Pickled Bread-and-butter Zucchini
Ingredients & Directions 16 c Fresh zucchini, sliced 4 c Onions, thinly sliced 1/2 c Canning or pickling salt 4 c White vinegar (5{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}) 2 c Sugar 4 tb Mustard seed 2 tb Celery seed 2 ts Ground turmeric Yield: About 8 to 9 pints Procedure: Cover zucchini and onion slices with 1 inch of […]
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