Multigrain Buttermilk Bread Bmm

Ingredients & Directions 1 1/2 LOAF 1/3 c Cracked wheat 2 tb Wheat germ 1 1/4 c Buttermilk OR 5 Tb of dry 1/4 c Cornmeal Buttermilk powder and 1 1/4 1 1/2 ts Salt C water 1 1/2 tb Butter or margarine 1 1/2 c Bread flour(Plus 2 tb flour) 2 tb Honey 1 […]

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Orange Glaze (quick Breads)

Ingredients & Directions 1/4 c Unfiltered apple juice 1 ts Kudzu; OR cornstarch 1/4 c Fresh orange juice 1/4 c Maple syrup 1 tb Grated orange peel 1 ts Pure vanilla extract IN SMALL SAUCEPAN, combine apple juice and 1/4 cup water; dissolve kudzu in mixture. Bring mixture to slow simmer over medium heat, whisking […]

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Louisiana Bread Pudding

Ingredients & Directions 8 Slices stale bread/challah 2 Eggs 1/4 c Sugar 1/2 c Seedles raisins 1 pt Nondairy creamer 1 pt Water 1/2 ts Cinnamon 1 ts Lemon extract/flavoring 1 c Slightly salted water Dip slices of stale bread in salted water until soft. Drain and place in a bowl, ading well-beaten eggs, sugar […]

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Spicy Shortbread Bites

Ingredients & Directions 2 tb Paprika 2 1/2 ts Coarse salt 1 1/8 ts Cayenne pepper 7 tb Sweet butter; softened 2 tb Sugar 1 c Flour 1 ts Curry powder 1/2 ts Ground cumin 1. Preheat oven to 350 degrees. 2. In a small bowl whisk together paprika, 2 teaspoons salt and one teaspoon […]

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Spinach Bread I

Ingredients & Directions 3/4 c Warm water; (110 to 115 -degrees) 1 ts Honey 2 ts Kosher salt 1 tb Dry active yeast 1/4 c Extra-virgin olive oil; plus 1 1/2 ts Extra-virgin olive oil 3 1/2 c Whole wheat flour 2 lb Fresh spinach – (weighed -before cleaning); -thoroughly cleaned, -stemmed, and leaves thinly […]

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Cornbread And Bacon Stuffing

Ingredients & Directions 3 c Cornbread 6 Bread slices 6 Bacon slices 1 c Onion 2 Eggs 1 ts Poultry seasoning 1/4 ts Salt 1 c Chicken broth Preheat oven to 350 degrees if cooking stuffing alone. Coarsely crumble enough cornbread to make 3 cups. Toast bread slices and cut into cubes. In a skillet, […]

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Sat-dinner: Upside-down Pear Gingerbread

Ingredients & Directions 2 tb Butter, melted 1/2 c Packed brown sugar 2 Bartlet pears, or Bosc, -peeled and sliced CAKE 1 Egg 1/2 c Granulated sugar 1/2 c Butter milk 1/4 c Butter, melted 1/4 c Fancy molasses 1 1/4 c All-purpose flour 2 ts Ginger 1 ts Cinnamon 3/4 ts Baking soda 1 […]

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Lavender Shortbread

Ingredients & Directions 1 1/2 c Butter (3 sticks)* ;room temperature 2/3 c Sugar 2 tb Lavender florets, chopped 1 tb Fresh mint, chopped 2 1/3 c Flour 1/2 c Cornstarch 1/4 ts Salt GARNISH Lavender powdered sugar** *No substitutes. **To make lavender powdered sugar, put a few lavender flowers in a sealed, pint jar […]

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Pineapple, Raisin, And Rum Bread Pudding

Ingredients & Directions 20 oz Can crushed pineapple w liq. 5 c Packed Ital. Fr bread 1 in. 1/2 c Brown sugar 1 tb Rum 1/2 ts Cinnamon 1 tb Rum 2 tb Sliced almonds 1/2 c Low fat milk 2/3 c Raisins 2 tb Margarine, melted 1 ts Vanilla extract 1 ts Margarine 1 […]

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Squaw Bread

Ingredients & Directions 1 1/8 c Water 2 tb Vegetable Oil 1 1/2 tb Honey 1 1/2 tb Brown Sugar 1 1/2 tb Raisins 2/3 ts Salt 3/4 c Rye Flour 3/4 c Whole Wheat Flour 1 1/2 c Bread Flour 2 ts Yeast Place ingredients in bread machine according to manufacturers directions. Use wheat […]

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