Ingredients & Directions
2/3 c Shortening
1/2 c Sugar
1/2 c Brown sugar
1 Egg
1 ts Vanilla
1 3/4 c Flour
1/2 ts Baking soda
1/2 ts Salt
1/2 c Nuts
6 oz Chocolate chips
Date: Thu, 12 Aug 93 09:33:35 +0200
From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) (COLLECTION)
Yields
48 Servings
