1 pk (12-oz) of non-dairy; dark
-chocolate chips
1 ts Baking soda
2 1/4 c Whole wheat flour
1 1/2 ts Vanilla extract
1 lg Banana; mashed
1/4 c Maple syrup
1/2 c Water
Preheat oven to 375 degrees. Mix all the ingredients together in a
bowl. Form 24 cookies on a lightly oiled cookie sheet.
Bake for 8-10 minutes at 375 degrees. Cool cookies before removing
from the cookie sheet. Variation: Add 1/2 cup chopped nuts to the
batter before serving.
Total Calories Per Cookie: 122 Total Fat as {2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} of Daily Value: 8 {2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}
Protein: 2 gm Carbohydrates: 19 gm Fat: 5 gm Calcium: 10 mg Sodium:
48 mg Dietary Fiber: 1 gm
Yields
24 servings