Ingredients & Directions
1/2 c Butter 1 c Cake flour
2 tb Sugar 1 c Ground walnuts
1 ts Vanilla
Cream together butter and sugar. Add the remaining ingredients. Roll
into balls and bake for 30 minutes in a 325F oven. When warm, roll in
confectioners’ sugar and cool. Repeat rolling in sugar.
Originally posted 12/4/92
Yields
36 cookies
