Baking Chefs

Ingredients & Directions 2 tb Reduced-cal stick margarine 1/2 c All-purpose flour 1/4 ts Salt 1/4 ts Pepper 1/2 c Skim milk 1 cn (10 1/2 oz) low-salt chicken –broth 1 1/2 c Cubed cooked chicken breasts 1/3 c Chopped onion 1 cn (8 1/2 oz)green peas,drained 1 cn (8 1/4 oz)sliced carrots, –drained 1 […]

Ingredients & Directions 20 Silver dollar-size biscuits Spicy prepared mustard to -taste Freshly grated horseradish -to taste 20 Pieces thinly sliced baked -ham; (about 1/2 pound) SILVER DOLLAR SIZED BISCUITS 2 c All-purpose flour 1 tb Baking flour 1 ts Salt 1 tb Sugar 1/4 c Lard 1/2 c Milk; up to 3/4 Split biscuits […]

Ingredients & Directions 1/2 c Smooth peanut butter 1/2 c Sugar 1 lg Egg 1/2 c Water 1 ts Vanilla 1 3/4 c Biscuit mix (see recipe) 12 slices, about 1/2-inch thick each 175 calories per slice 1. Preheat oven to 350?F (moderate). 2. Lightly grease 8-inch by 4-inch loaf pan. 3. Beat peanut butter […]

Ingredients & Directions 2 c All-purpose flour 1 tb Double-acting baking powder 1/2 ts Salt 1 1/4 c Heavy cream plus additional -for brushing ; the rounds Unsalted butter; softened, -for ; spreading on the ; biscuits 1/4 c Firmly packed brown sugar; -or to taste 1/2 lb Thinly sliced cooked country -ham; such as […]

Ingredients & Directions 1 qt Peaches; sliced 3/4 c Sugar 1 ts Cornstarch 1/4 ts Salt 1 ts Lemon juice 1 ts Almond extract 1 1/2 ts Butter 1 x ——cheddar biscuits—— 1 c Biscuit mix; bisquick 1/2 c Cheddar; md, grated 1/2 ts Butter; melted 1/3 c Milk Preheat the oven to 400 degree […]

Ingredients & Directions 1 md Onion; chopped fine 2 Garlic cloves; minced 1 tb Unsalted butter 3/4 lb Ham steak; cut into 1-inch ; pieces (about 2 ; cups) 1 Carrot; cut on the diagonal ; into 1/2-inch ; slices 1 c Frozen corn 1 c Frozen baby lima beans 3/4 c Chicken broth 3/4 […]

Ingredients & Directions 2 1/2 c Whole wheat flour 1 ts Sugar 1 ts Salt 6 tb Margarine 1 Egg 1/2 c Skim milk 1/4 c Creamy peanut butter 2 ts ;water, very cold (approx.) 2 Egg whites; lightly beaten Sesame seeds; optional 1. Combine flour, sugar and salt. With a pastry blender or a […]

Ingredients & Directions 3 Red green; or yellow bell ; peppers, cut into ; thin strips 1 Onion; sliced thin 1 1/2 tb Unsalted butter 1 c Finely diced cooked ham; -(about 1/2 pound) -FOR THE BISCUIT DOUGH- 2 c All-purpose flour 2 ts Double-acting baking powder 1 ts Salt 1 Stick cold unsalted butter; […]

Ingredients & Directions 1 lb Mild pork sausage 1 md Onion, finely chopped 1 cn 11 oz. Cheddar soup 1/2 c Water 3 c Self rising flour Crumble sausage into a large skillet; add onion and cook over low heat until sausage browns. Drain well on paper towel. Combine all ingredients, stirring until dry ingredients […]

Ingredients & Directions 225 g Gruyere; grated 225 g Unsalted butter; room -temperature 1 ts Cayenne pepper 1 ts Salt 350 g Sifted plain flour 85 g Chopped walnuts; (85 to 115) 1 Cream the cheese and butter. Sift together the cayenne pepper, salt and flour and gradually add to the butter. Add the nuts […]