Baking Chefs

Ingredients & Directions 2 lb Ground Beef 1 c Milk 2/3 c Bread Crumbs; Dry 2 Eggs 1 ts Salt 2 ts Worcestershire Sauce 1/2 ts Garlic Salt 1/2 ts Mustard; Dry 1/4 ts Pepper 1 c Bisquick 1/4 c Water 4 sl American Cheese; Process Tomato Bouillon Sauce; -(Below) Heat oven to 375F. Mix […]

Ingredients & Directions 3/4 c Crushed Macaroons 3/4 c Cream 1/4 c Confectioners Sugar Salt 1 c Whipping Cream 1 ts Vanilla 4 Candied Cherries Combine macaroons, cream, sugar and a few grains of salt and allow to stand for an hour or so. Whip whipping cream until thickened but not stiff. Fold into the […]

Ingredients & Directions 3 lg Egg whites 3/4 c Sugar 1 ds Salt 1/4 c Almonds; blanched 1 3/4 ts Almond extract 1 1/2 c Heavy cream 3/4 ts Vanilla 12 Maraschino cherries BAKE 350 (almonds) Let whites warm to room temperature. Mix 1/4 cup water with sugar in 1 qt. pan; stir over low […]

Ingredients & Directions 1/2 c Granulated sugar 1 1/2 c Heavy cream; whipped to soft -peaks 3 tb Amaretto; Marsala or sweet -Sherry 1/2 c Toasted ground almonds 1 Egg white; beaten 1. Add the sugar to the softly beaten cream a little at a time. Beat well to incorporate sugar. Mix in the amaretto […]

Ingredients & Directions 1 lb Lean ground beef 1 Onion; chopped 1/2 Green pepper; chopped 1 ts Salt 1 cn Mushroom soup 2 tb Pimiento; chopped 1 pt Sour cream 2 cn Biscuits; refrigerated Brown meat, onion and green pepper. Add salt, soup and pimentos. Simmer uncovered 10 minutes, stir in sour cream. Bring just […]

Ingredients & Directions -GUMBO- 3 tb Plus 1 teaspoon vegetable -oil 3 tb All-purpose flour 3 tb Butter 3/4 lb Smoked sausage; sliced 3/4 lb Cooked bonelss ham steak; -cut into 2 by 1/4 inch -strips 1 lg Onion; chopped 2 Garlic cloves; minced 1/2 Green bell pepper; chopped 1/2 Red bell pepper; chopped 1 […]

Ingredients & Directions 1 lb Ground beef 1/2 c Chopped onion 1/4 c Water 1/4 ts Pepper 1 cn (8 oz) tomato sauce 1 cn (6 oz) tomato paste 1 pk (9 oz) mixed vegetables -thawed 8 oz Shredded mozzarella cheese 1 cn (10 oz) Refrigerated biscuit 1 ts Margarine or butter melted 1/2 ts […]

Ingredients & Directions 1 Jar Taco sauce; (16 oz) 1 cn Refrigerated buttermilk -biscuits, (12 oz) 4 oz Shredded sharp cheddar -cheese 4 oz Shredded mozzarella cheese 1 cn Sliced ripe olives; (2.25 -oz) drained 1/2 lb Lean ground beef 1/4 c Chopped red bell pepper 1/4 c Chopped green bell pepper 1 cn Mushrooms; […]

Ingredients & Directions 2 c Flour 1/2 ts Salt 4 ts Baking powder 1/2 ts Cream of tartar 2 ts Sugar 1/2 c Shortening 2/3 c Milk Sift flour, salt, baking powder, cream of tartar and sugar; cut in shortening. Add milk and stir. Roll or pat 1/2 inch thick and cut out with biscuit […]

Ingredients & Directions 1/3 c Shortening 1 3/4 c All-purpose flour* 2 1/2 ts Baking powder 3/4 ts Salt 3/4 c Milk 1/3 c Butter or margarine Heat oven to 450 F. Cut shortening into flour, baking powder and salt with pastry blender until mixture resembles fine crumbs. Stir in just enough milk so dough […]