Baking Chefs

Ingredients & Directions 1/3 c Butter or margarine 2 1/4 c All-purpose flour 2 tb Parmesan cheese; grated 1 tb Sugar 3 1/2 ts Baking powder 1 ts Basil leaves; chopped 1 tb Fresh parsley; chopped 1 c Milk Heat oven to 400 degrees F. In a 9″ square baking pan, melt butter in oven […]

Ingredients & Directions 1 1/2 c Flour 2 ts Baking powder 1 ts Celery seed 1/2 ts Salt 1/4 c Shortening 1/4 c Cheese, parmesan 1 Egg, unbeaten 1/3 c Milk Cheese, parmesan Celery seed Sift together flour, baking powder, celery seed and salt. Cut in shortening and parmesan cheese until particles are fine. Combine […]

Ingredients & Directions 1/3 c Butter 1/2 c Sugar 1 Egg 1 tb Grated lemon peel 1 1/2 c Sifted flour 9 Glaceed cherries; chopped -fine 9 Glaceed cheeries; halved 18 Filiberts Confectioners’ sugar submitted by: LeiG@aol.com from: The Wonderful World of Cooking Cream butter and sugar. Add egg and lemon rind. Mix well. Stir […]

Ingredients & Directions 1 1/2 c Whole-wheat flour 1/2 c Wheat germ 1 tb Brown sugar 1 1/4 c Smooth peanut butter 3/4 c Milk 1/4 c Raisins Preheat oven to 400?F. Combine flour, wheat germ, and sugar in mixing bowl. Place peanut butter and milk in a separate bowl and blend well with an […]

Ingredients & Directions 2 c Flour 1/2 ts Salt 2 tb Sugar 4 ts Baking powder 3 tb Shortening Grated rind of 1 orange 3/4 c Milk Orange juice Preheat oven to 425 degrees. Mix dry ingredients; cut in shortening. Add grated orange rind. Add milk to dry ingredients. Mix completely. Turn dough onto floured […]

Ingredients & Directions 2 c All purpose flour 1 tb Baking powder 1/3 c Orange marmalade 1/3 c Shortening 1/4 ts Salt 1/2 c Milk Sift together the flour, baking powder and salt. Cut in the shortening till the mixture resembles coarse crumbs. Add the milk and marmalade; stir with fork till a soft dough […]

Ingredients & Directions 1 1/2 tb Sugar 1 1/2 c Bake it all mix 1 tb Orange peel; grated 1 tb Orange juice 1/2 c Milk (about) Place 1 Tablespoon grated orange peel and 1 Tablespoon orange juice in measuring cup. Pour in milk to the 1/2 cup mark. Substitute this mixture for milk in […]

Ingredients & Directions 3 c Flour 1 ts Salt 4 ts Baking powder 1 Orange 4 tb Shortening 3 tb Sugar 1 c Milk 2 tb Melted butter or butter -substitute Sift flour, measure, and sift with baking powder, salt, and 1 tablespoon sugar. Cut in shortening. Add milk to form soft dough. Turn onto […]

Ingredients & Directions 1 tb Butter 1 Thinly sliced Spanish onion, (1/2 lb) 3/4 c Crumbled dried leaf Rosemary 1/4 ts Salt Biscuit Dough: 2 c Flour 1 tb Baking powder 1/2 ts Crumbled dried leaf Rosemary 1/2 ts Salt 1/3 c Solid vegetables shortening 3/4 c Buttermilk Prepare onion topping: Heat butter in medium […]

Ingredients & Directions 1 ct (8 oz) commercial sour cream 1 Egg 2 c Pancake mix Poppy seeds Combine sour cream and egg in a large mixing bowl, beat until well blended. Add pancake mix; stir until dry ingredients are moistened. Drop by tablespoonful onto greased cookie sheet. Sprinkle with poppy seeds. Bake 375 F […]