Baking Chefs

Ingredients & Directions 1 3/4 c Whole wheat flour 1/2 c Oatmeal 1/2 c Cornmeal 1/4 c Liver powder (available at Health food stores) 2 tb Brewer’s yeast powder 1/4 c Bone meal powder 3 tb Powdered milk 2 Eggs, lightly beaten 3 tb Wheat germ oil (you may Substitute bacon drippings Or vegetable oil) […]

Ingredients & Directions 1 oz Butter 2 tb Golden syrup 1/2 ts Bicarbonate of soda 1/4 ts Vanilla essence 4 oz Self-rising flour Put the fat and syrup into a heavy saucepan and warm until the fat has melted. Remove from the heat and mix in the bicarbonate of soda and vanilla essence, then beat […]

Ingredients & Directions 2 c All-Purpose Flour 3 ts Baking powder 2 ts Sugar 1/2 ts Cream of tarter 1/4 ts Baking soda 1/2 c Shortening 3/4 c Buttermilk 1/4 ts Salt Stir together flour, baking powder, sugar, cream of tarter, soda and salt. Cut in shortening until mixture looks like course crumbs. Fashion a […]

Ingredients & Directions 2 ts Beef bouillon granules 1/3 c Oil 1 c Boiling water 2 c Rolled oats 3/4 c Cornmeal 1/2 c Milk 1 c Grated cheese 1 Egg, beaten 1 c Rye flour 2 c White flour TOPPING 1 c Beef broth 1/2 ts Garlic powder 3 tb Oil Add bouillon and […]

Ingredients & Directions 1 3/4 c Flour 2 ts Double-acting baking powder 1/2 ts Baking soda 1 ts Salt 1/2 c Cold unsalted butter; cut -into bits 1/4 lb Piece of gingerroot, peeled -& chopped, pressed through -a garlic press to make 1/4 -cup, pureed 1/2 c Firmly packed brown sugar 1 c Walnuts; finely […]

Ingredients & Directions 4 oz Self raising flour 1 ts (slightly rounded) ground -ginger 1 ts Bicarbonate of soda 1 1/2 oz Granulated sugar 2 oz Margarine 2 tb Golden syrup From: mark@alexr.demon.co.uk (Mark Alexander) Date: Tue, 6 Sep 1994 22:01:00 +0000 Preheat oven to 190 degC (375 degF, Gas Mark 5). Lightly grease a […]

Ingredients & Directions 2 oz Butter 2 tb Golden syrup 4 oz Self-raising flour 1 ts Ground ginger Good pinch ground cinnamon Good pinch bicarbonate of -soda 2 ts Sugar Blanched almonds; (halved) Melt butter and syrup and add to dry ingredients. Form into small balls and place on well greased baking trays, not too […]

Ingredients & Directions 4 oz Golden syrup 2 oz Butter 2 oz Dark brown sugar(soft) Rind of one orange, finely -grated 2 tb Orange juice 6 oz Self-rising flour, sifted 1 ts Ground ginger Grease two or three baking sheets. Place the syrup, butter and sugar into a medium saucepan. Add the orange rind and […]

Ingredients & Directions 2 c Biscuit mix 1/2 c Cold water 4 tb Grated sharp Cheddar cheese 1 oz Margarine, melted 1 ts Garlic salt 1 ts Heaping, parsley flakes 1 ts Italian seasoning Mix biscuit mix. water and cheese. Drop by large spoonfuls on greased baking sheet. Bake at 450 degrees 8 to 10 […]

Ingredients & Directions 2 c Flour 1 tb Baking powder 3/4 c Shedded cheddar 1 ts Salt 1/3 c Shortening 1/4 c Butter 1 ts Garlic powder 1 c Milk 1 ts Parsley flakes Pre-heat oven to 450 F. Mix flour, salt, baking powder & cheddar (should turn a bit yellow). Add shortening and mix […]