Baking Chefs

Ingredients & Directions 4 c SCALDED MILK, (COOLED TO -LUKEWARM) 1 pk DRY YEAST 3 c FLOUR 1/2 c LARD, melted (OR SHORTENING) 1/4 c SUGAR 2 ts SALT 2 c FLOUR In a large bowl, add the milk in a stream to the yeast and stir until yeast is dissolved. Beat in 3 cups […]

Ingredients & Directions COBBLER 2 qt Fresh Peach slices 1 1/2 c Sugar 2 tb Cornstarch 1/2 ts Salt 2 tb Lemon juice 1/2 ts Almond extract 3 tb Butter CHEESE BISCUITS 2 c All-purpose biscuit mix 1 c Grated cheese 4 tb Butter, melted 2/3 c Milk COBBLER: Place peaches in greased 13x9x2-inch baking […]

Ingredients & Directions 3 c All-purpose flour 1 1/2 tb Double-acting baking powder 3/4 ts Baking soda 3/4 ts Salt 2 tb Sugar 3/4 c Butter; cold 1 Egg; slightly beaten 3/4 c Buttermilk 1/2 c Fresh herbs; * see note Recipe by: Elizabeth Powell Preparation Time: 0:40 Sift dry ingredients together. Cut butter into […]

Ingredients & Directions 8 oz Firm silken tofu 1/3 c Apple juice 1 tb Lemon juice 1 c Wholewheat flour 1 c All-purpose flour 2 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt, optional 2 tb Basil, chopped -=OR=- 1 tb Basil, dried 2 tb Chives, chopped -=OR=- 1 tb Chives, dried Preheat […]

Ingredients & Directions 2 1/2 c Whole wheat flour 1/2 c Nonfat dry milk powder 1 ts Sugar 1 ts Salt 6 tb Margarine or oil 1 Egg 2/3 c Cold water Contributed by Sandra Strassman-Sundy Combine dry ingredients and mix well. Add the remaining ingredients and stir with a wooden spoon to form a […]

Ingredients & Directions 2 c Flour 1/2 ts Salt 1 ts Sugar 1/4 ts Baking soda 1 tb Baking powder 5 tb Shortening (I use 1/2 -vegetable shortening(solid) -& 1/2 butter) 1 c Buttermilk From: Sarah Henderson sehender@reed.edu Date: Thu, 5 Aug 1993 16:10:18 -0700 (PDT) Preheat oven to 450 degrees(F). Sift dry ingredients. Then […]

Ingredients & Directions 1 Pkg. yeast(1tablespoon) 2 tb Sugar 1/4 c Warm water 5 c Flour 3 tb Sugar 1 tb Baking powder 1 ts Baking soda 1 ts Salt 1 c Butter or margarine 2 c Buttermilk In a small bowl combine yeast and sugar in water. Set aside for 10 min. In a […]

Ingredients & Directions 10 ts Margarine — non-dairy 2 ts Baking soda — -softened 3 c Flour, pastry — whole Wheat 2 ts Honey or maple syrup — Less 1 tablespoon 1 ts Flour — soy 1/2 c Almond milk — soy milk or 2 ts Baking powder Milk Preheat oven to 400. In a […]

Ingredients & Directions 2 c Flour 1 tb Baking powder 1/2 ts Salt 1/4 ts Baking soda 1/4 c Butter 3/4 c Sour cream 1/4 c Melted butter Mix flour, baking powder, salt, soda, using 2 knives. Cut in butter, blend in sour cream. Stir in milk and knead on lightly floured surface. Cut into […]

Ingredients & Directions About 5 cups all-purpose -flour 8 ts (2 tablespoons plus 2 -teaspoons) baking powder 2 ts Salt 1 ts Baking soda 3 tb Sugar 1/4 c Cold unsalted butter 1/2 c Cold shortening 5 ts Dry yeast 1/2 c Warm water 1 3/4 c Warm buttermilk; (up to 2) Melted butter; (optional) […]