Baking Chefs

Ingredients & Directions 2 3/4 c Unsifted all-purpose flour 3/4 ts Ground ginger 1/4 c Unsifted cake flour 1/4 ts Allspice 1 tb Baking pwdr. 1/4 c (+1 tb.)granulated sugar 1 ts Baking soda 3/4 c Solid shortening 1/2 ts Cream of tartar 1 1/2 c Buttermilk 1 1/2 ts Salt 2/3 c Chopped pecans […]

Ingredients & Directions 1/2 c Butter 1/4 c Club soda 2 1/2 tb Granulated sugar 1 ts Salt 1 Egg, beaten 5 c Bisquick biscuit mix 3/4 c Buttermilk 1) Preheat oven to 450 F. 2) Combine all ingreds. Knead by hand until smooth. 3) Flour your hands. Pat the dough flat to 3/4″ thickness […]

Ingredients & Directions 4 1/2 c All purpose (A/P) flour 5 tb Solid shortening 5 ts Baking powder 3 tb Unsalted butter, cut up 1 ts Salt In a lge. bowl, whisk together dry ingreds. With elec. mixer on low or #2 of a 3 speed mixer, cut in fats until uniform in texture and […]

Ingredients & Directions 3/4 c Fine sugar 3/4 c Coconut, flaked 1 ts Treacle (golden corn syrup) 1 c Oatmeal 1/4 lb Butter 3/4 c Plain flour 1 ts Baking soda 2 tb Boiling water ANZAC day is celebrated in Australia on April 25. On this day in 1915, the ANZACs (Australian and New Zealand […]

Ingredients & Directions 2 tb Vegetable oil 1 pk Refrigerator biscuits 1/2 Green pepper, finely minced 4 Onions, sliced thin 1/2 c Milk 1 cn Cream of mushroom soup 1 c Cooked chicken, chunked 1/2 c Vegetables of your choice 1. Heat oven to 425F. Saute onions and pepper in oil until tender. Add undiluted […]

Ingredients & Directions 2 3/4 c Wheat flour 1/2 c Inst dry milk;less 1 T 1/2 c Soy flour; 2 T 2 1/2 T Baking powder 1 1/4 t -salt 1 c Wheat germ Combine all ingredients store in sealed container. Makes 5 c Yields 1 servings

Ingredients & Directions 10 c All purpose flour 2 ts Salt 2 c Shortening 1/4 c Sugar 1/3 c Baking powder In a bowl stir together flour, baking powder, sugar, and 2 teaspoons salt. Cut in shortening until mixture resembles coarse crumbs. Store in an airtight continer for up to 6 weeks at room temperature, […]

Ingredients & Directions 9 c Flour; sifted 2 T Milk; powdered -cake & pastry pref 4 t Salt 1/3 c Baking powder 1 3/4 c Shortening; vegetable 1 c Milk; powdered Sift all dry ingredients. Cut shortening into flour till mixture ressembles coarse cornmeal. Store, well covered, in cool, dry place. Makes: 13 cups Use […]

Ingredients & Directions 3 c White flour 4 ts Baking powder 1/4 c Sugar 1 ts Salt 2/3 c Shortening 2 c Water Mix together the dry ingredients. Cut in the shortening. Add water, a little at a time & mix thoroughly. Using more flour if necessary, knead dough lightly until it is well mixed […]

Ingredients & Directions 1 pk Yeast 2 c Buttermilk 1/4 c Sugar 4 ts Baking powder 1/4 ts Soda 1 c Warm water 3/4 c Corn oil 5 c Flour 1 1/2 ts Salt Dissolve yeast in water. Add buttermilk, corn oil and sugar. Mix well. Sift flour, baking powder, salt and soda together and […]