Baking Chefs

Ingredients & Directions 4 Eggs 1 1/2 c Sugar 1/2 ts Vanilla 1 1/2 ts Ground nutmeg 1 1/2 ts Ground cinnamon 6 tb Butter; melted 3/4 -(up to) 1 c Milk 3/4 c Raisins 3/4 c Roasted pecans 5 c Cubed white bread 5 c Broken-up leftover cake; -muffins; croissants -LEMON SAUCE- 1 1/4 […]

Ingredients & Directions 1 pk Frozen Bread dough (1 loaf) 1/4 lb Provolone cheese 1/2 lb Slicing pepperoni Split defrosted loaf in half and roll out to about 8×13 inches. Layer Pepperoni, then provolone on each sheet. Roll up lenghtwise, tucking in ends. Bake 400 F 20-25 minutes . Yields 1 servings

Ingredients & Directions 1 c Sugar 1 c Molasses 1/2 c Butter 2 1/2 c Flour 2 ea Eggs 1/2 ts Soda 1 c Milk 1 tb Ginger Preheat oven to 350 degrees. Grease a shallow pan. Cream sugar and butter. Add eggs, milk and molasses, mixing thoroughly. Sift flour, soda and ginger. Sift again […]

Ingredients & Directions 1 c Water 2 1/2 c Wheat bread flour 1 1/4 tb Dry milk 1 ts Salt 1 1/2 tb Butter 1 1/4 tb Honey 1 tb Bluten 2 ts Molasses 1 1/2 ts Yeast, fast rise or machine – or – 2 ts Yeast, acvive dry Source: Electric Bread The trick […]

Ingredients & Directions 5/8 c Sour Cream 5/8 c Milk 1 1/2 tb Vinegar 1 1/2 ts Sugar 1 ts Salt 1/8 ts Baking Soda; or more 2 1/2 c Bread Flour 2 ts Yeast Put into breadmachine according to your manufacturer’s directions. This turns out GREAT in the breadmachine or baked in a conventional […]

Ingredients & Directions 1 c Acorn meal 1 c Flour 2 tb Baking powder 1/2 ts Salt 3 tb Sugar 1 Egg, beaten 1 c Milk 3 tb Oil Sift together, acorn meal, white flour, baking powder, salt and sugar. In separate bowl, mix together egg, milk, and oil. Combine dry ingredients and liquid ingredients. […]

Ingredients & Directions To make about 16 -nine-inch-round breads. 5 tb All purpose flour 3 c Aunt Jemima’s Deluxe Easy -Pour Pancake Mix 1/4 ts Backing soda 3 1/2 c Club soda at room -temperature 1 1/2 c Water Combine the flour, pancake mix and baking soda in a deep bowl. Stirring constantly with a […]

Ingredients & Directions 5 c All-purpose flour 1/3 c Sugar 2 pk Yeast 1 ts Salt 1/2 c Each milk & water 1/2 c Butter 2 Eggs 1 c Maple syrup 1 c Chopped walnuts In large bowl, combine 2 cups flour, sugar, undissolved yeast and salt. Heat milk, water and 5 Tbs. butter until […]

Ingredients & Directions 8 oz Self-raising flour 4 oz Margarine Pinch of salt 2 ts Ground ginger 1 tb Golden syrup Pre-heat oven to 350oF Mark 4. Sieve flour, salt and ginger together. Cream the syrup, margarine and sugar in a bowl, then stir in the dry ingredients. Knead to form a smooth dough. Form […]

Ingredients & Directions 3 c Water 2/3 c Pearl barley 2/3 c Brown lentils 2/3 c Long-grain brown rice 1/4 c Vegetable oil 2 c Carrots; grated 1 c Onion; chopped 1 c Celery; chopped 1/4 c Sunflower seeds; shelled 1 tb Garlic; minced 1 tb Basil, fresh; chopped 1 ts dried; crumbled 2 ts […]