Maple Glaze For Breads

Ingredients & Directions 1 c Sifted confectioners’ sugar 1 tb Butter 1 tb Milk 1 ts Maple flavoring Combine all ingredients and blend until smooth. Add a little more milk, a few drops at a time, until of spreading consistency. Notes: This cookbook was acquired at a junk sale. It captured my interest because of […]

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Vegetarian Skillet Corn Bread

Ingredients & Directions 1 1/2 c Cornmeal (I use blue corn -meal) 1 1/2 c Unbleached white flour 3 1/2 ts Baking powder 1 tb Sugar or sucanat 1 ts Salt 2 1/4 c Soymilk 1/4 c Oil From: tara@starburst.umd.edu (Tara McDermott) Date: Mon, 20 Jun 1994 01:29:32 GMT From the New Farm Vegetarian Cookbook, […]

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Artichoke & Cracked Wheat Bread Abm

Ingredients & Directions ———————-BEST BREAD MACHINE CB EVER———————- 9 oz Marinated artichoke hearts 1/2 tb Yeast 1 1/2 c Bread flour 1 1/2 c Whole wheat flour 1/3 c Cracked wheat 1 1/2 tb Sugar 1/2 tb Salt 1/4 ts Black pepper 3 tb Parmesan, grated 1 c Water; warm Drain artichoke hearts, reserving 3 […]

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Tomato Bread

Ingredients & Directions 5/8 c Skim milk 6 oz Tomato paste 1/4 c Liquid egg substitute 1 tb Olive oil 3 1/4 c Bread flour 1/2 ts Salt 1 tb Granulated sugar 1 ts Italian seasoning 2 ts Dried onions 1/4 ts Garlic powder 1/2 ts Ground nutmeg 1 1/2 ts Bread machine yeast Place […]

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Pork Stew With Corn Bread Topping

Ingredients & Directions 1 sm Red Bell Pepper 1 tb Basil Leaves, Dried 1 sm Yellow Bell Pepper 1 tb Cilantro Leaves, Dried 1 lb Pork Boneless Loin * 2 ts Red Chiles, Ground 1/2 lb Chorizo Sausage, Bulk 1 c Corn, Whole Kernel 1 c Onion, Chopped 1 c Tomato, Chopped 2 Cloves Garlic, […]

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Cinnamon Swirl Bread

Ingredients & Directions 1 pk Active dry yeast 1/4 c Shortening 1/2 c Warm water 6 1/4 c Sifted flour 2 c Scalded milk,cooled 1/2 c Sugar 1/3 c Sugar 1 tb Cinnamon 2 ts Salt 1 1/2 ts Water Soften yeast in water. Combine milk, sugar, salt and shortening. Cool to lukewarm. Stir in […]

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Quick Rising Oat Bread

Ingredients & Directions 1 1/2 c Whole wheat flour 1 c Quaker Oats, uncooked — (quick or old-fashioned) 3 pk Active dry yeast 2 ts Salt 1 3/4 c Water; plus… 1 tb Water 1/2 c Aunt Jemima Syrup -OR- Lite Syrup 1/2 c Margarine or butter 4 c All-purpose flour — (less may be […]

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Cherry Yogurt Bread (machine) – Large Loaf

Ingredients & Directions 3/4 c Water 3 c White bread flour 1 1/4 ts Salt 3/4 c Cherries, dried 1/2 c Cherry yogurt, low fat 1/4 c Applesauce, unsweetened 1 tb Brown sugar 2 ts Yeast, fast rise of machine – or – 3 ts Yeast, active dry Source: Electric Bread This sweet bread is […]

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About Yeast Breads – Yeast Doughs

Ingredients & Directions 1 x See Below There are basically two kinds of yeast doughs-kneaded and batter. Both doughs need to rise before shaping and baking. To let dough rise, cover and keep in a warm, draft-free place. If necessary, place covered bowl of dough on wire rack over a bowl of warm water. Kneaded […]

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Individual Lemon-meringue Bread Puddings

Ingredients & Directions 10 White bread slices -crusts removed 2 c Milk 40 g Butter, melted 1/2 c Sugar 2 Eggs, separated -plus 1 egg white Finely grated rind and juice -of one lemon 2 tb Caster sugar Spread bread slices in a single layer on an oven tray and place in a 200C oven. […]

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