Baking Chefs

Ingredients & Directions 2 cn Canned biscuits 2 tb Ground cinnamon 2/3 c Sugar 3/4 c Pecans — chopped fine 1/2 c Margarine — melted 1/2 c Brown sugar 1 tb Dried apricots — minced 1 tb Seedless raisins — chopped 1/2 ts Orange peel — grated * Use your choice of canned biscuits, usually […]

Ingredients & Directions -Waldine Van Geffen VGHC42A 1 1/2 c Swiss cheese; shred, divide 3 c French bread; cubed 9 lg Eggs 1/2 lb Bulk pork sausage; crumble 3 c Milk 1 c Onions; chopped 1 ts Dry mustard 2 ts Fresh thymne; chopped or 1 ts Salt 1/2 ts Dried 1/4 ts Freshly ground […]

Ingredients & Directions 1 3/4 c ALL-PURPOSE FLOUR 2 ts BAKING POWDER 1/4 ts SODA 3/4 ts SALT 1/3 c SHORTENING 2/3 c SUGAR 3 EGGS 1 c BANANAS(ABOUT 2 OR 3 MEDIUM) COMBINE FLOUR, BAKING POWDER, BAKING SODA AND SALT AND SET ASIDE. IN LARGE MIXING BOWL ADD SHORTENING, SUGAR AND BANANAS; MIX WELL. […]

Ingredients & Directions 1 c Butter 1/3 c Honey 1 ts Vanilla 2 1/2 c All-purpose flour 3/4 c Pecans 1. Cream butter, honey and vanilla until fluffy. 2. Add flour one cup at a time, blending well after each addition. If mixture becomes to stiff, knead in remaining flour by hand. 3. Work in […]

Ingredients & Directions 2 1/2 c White flour 2 ts Baking powder 1/2 ts Salt 1/2 c Sugar 1 tb Cinnamon 8 oz Applesauce 1 ea Egg 1 c Skim milk Mix the dry ingredients together and add the applesauce, then the egg and milk. Pour into nonstick loaf pan and bake at 350F for […]

Ingredients & Directions 1 c Sugar 2 tb Butter 1 Egg; beaten 2 Bananas; mashed 2 tb Sour cream; or milk 2 c All-purpose flour 1 ts Baking soda 1/2 ts Baking powder 1/2 ts Salt Cream sugar and butter together. Add egg, bananas and sour cream; mix well. Sift flour, salt, baking soda and […]

Ingredients & Directions 2/3 c Raisins; soaked for an hour -in: 3 tb Vanilla 1 ts Salt 2 tb Sugar 1 1/8 c Buttermilk; to 1 1/4 cup, -can be instant buttermilk 3 1/2 c Flour; bread 1 Egg 2 ts Dry yeast 1/2 c Walnuts; chopped drain raisins well. Place all ingredients except raisins […]

Ingredients & Directions 1/2 lb Veal sweet bread nuggets Bayou Blast; see * Note 1/2 c Flour 1 tb Olive oil 2 tb Chopped shallots 2 ts Chopped garlic 1 tb Finely-chopped fresh parsley -leaves 1/4 c Grated Parmesan Reggiano -cheese Salt; to taste Freshly-ground black pepper; -to taste 4 Double-cut veal loin chops –; […]

Ingredients & Directions 300 g Flour, wheat 20 g Yeast, fresh 350 g Flour, rye 300 cc Water, 40?C 700 g Leaven 10 g Herbs of Provence 20 g Salt Give the flour in a pot, mix well with herbes, add salt and yeast at different ends of the pot, add water while stirring, add […]

Ingredients & Directions 1 pk Dry yeast 1 ts Sugar 2/3 c Warm water 1 c Butter, at room temperature 1/4 c Sugar 1/2 ts Salt 2 tb Grated lemon peel 1/4 c Nonfat dry milk 2 1/2 To 3-1/2 cups unbleached -flour 1 c Ground poppy seeds 1 c Sugar 1/2 c Raisins 1/2 […]