Sweet Potato-pecan Bread Pudding
Ingredients & Directions 4 tb Butter 4 Eggs 1 c Light-brown sugar 3 c Heavy cream 1 c Milk 1 ts Vanilla 1/2 ts Cinnamon 1/4 ts Nutmeg 2 c Pureed tender-roasted sweet -potatoes 1 c Pecans 6 c Cubed day-old bread (such as French baguette; -Italian loaf, Or brioche) Preheat oven to 350 degrees. […]
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