Baking Chefs

Ingredients & Directions 3 c Flour 1 ts Soda 1 ts Salt 1 ts Cinnamon 2 c Sugar 4 Eggs, beaten 2 c Thawed, sliced, frozen -strawberries 1 1/2 c Vegetable oil 1 1/4 c Nuts (pecans) -GLAZE- 1 c Powdered sugar 1/4 c Hot water Preheat oven to 325 degrees. Mix all ingredients together. […]

Ingredients & Directions 1/4 c Sugar 1/8 ts Cloves 1 3/4 c Flour 1/3 c Margerine 3/4 c Oats (uncooked) 1/3 c Skim milk 4 ts Baking powder 1/3 c Currants or raisins 1 ts Ginger 2 Egg whites, slightly beaten 1/2 ts Cinnamon 2 tb Molasses 1/4 ts Nutmeg LEMON CREAM 3/4 c Ricotta […]

Ingredients & Directions 2 tb Yeast 2 1/2 c Warm milk (105-115 deg F) 1/3 c Molasses 3 tb Walnut or vegetable oil 2 ts Salt 2 c Toasted pecans, broken into -large pieces 2 c Whole wheat flour 1 c Rye flour (or an additional -1 cup whole wheat) 3 c To 4 cups […]

Ingredients & Directions 6 c Whole Wheat Bread Flour 3 tb Honey 1 tb Salt 4 lg Eggs, plus water to make 2 ts Dry Yeast (1/4 oz) 2 3/4 cups 1/2 c Water, warm 1 lg Egg, for glazing 1/4 c Canola oil : Stir the flour and salt together in a bowl and […]

Ingredients & Directions 1 pk Yeast 3/4 c Rye flour 1 1/4 c Better for Bread white flour 1/2 c Rolled oats (Quaker Oats) 1/2 c Oat bran 1 ts Salt 2 tb Oil 2 tb Molasses 4 tb Gluten (optional for a Lighter, higer loaf-add 3 t Extra water if you add the Gluten) […]

Ingredients & Directions 1 Sourdough bread 1 ts Dried oregano -round loaf-10 inches 1 tb Onion; minced Butter; softened 1 tb Fresh parsley; minced 1 c Mayonnaise 3 ts Cajun seasoning 1 c Parmesan cheese; grate 3 tb Garlic; minced 1 tb Dried basil Slice the loaf in half horizontally. Butter cut sides of both […]

Ingredients & Directions 2 (8.5 oz) packages cornbread -mix 2 ts To 3 ts cumin seeds 1/4 c Butter or margarine 2 c Celery; finely chopped 1/2 c Onion; chopped 1/2 c Sweet red pepper; chopped 1/2 c Green pepper; chopped 1 (8 oz) package herb-seasoned -stuffing mix 2 (10-3/4 oz) cans condensed -chicken broth, […]

Ingredients & Directions 2 1/2 c Flour, all purpose 1/2 lb Butter 1/2 c Fruit sugar Mix flour and sugar. Rub in butter, soft but not oily. Gather into a ball, roll out 1/4 – 1/2 in. 300F oven, 25-35 minutes. Yields 40 servings

Ingredients & Directions 1 1/2 lb Hamburger; (or more) 1/2 c Onion chopped fine 1/2 c Or less green peppers 2 Cloves garlic; (minced or -pressed) can use garlic 2 ts Chili powder 15 oz Tomato sauce 1/2 ts Oregano Salt and pepper to taste 1 sm Box corn bread mix – Jiffy 1 c […]

Ingredients & Directions 1 c Warm water (105 to 115 -degrees) 2 pk Active dry yeast 1/2 c Sugar 2 ts Salt 1/2 c (1 stick) butter or -margarine, softened 3 Eggs, beaten 1 Egg, separated 5 1/2 To 6 – cups sifted -all-purpose flour 1 c Raisins 1 c (8 oz) mixed candied peel […]