Southern Cornbread
Ingredients & Directions 1 c Yellow cornmeal; 1 c Flour; 4 ts Baking powder; 3/4 ts Salt substitute; 1 md Egg; slightly beaten 1 c Skim milk; Sift dry ingredients together. Add egg and milk; mix well. Pour into 12 x 8-inch pan which has been sprayed with a nonstick vegetable coating. Bake at 425 […]
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