Baking Chefs

Ingredients & Directions 6 tb Margarine 1 c Sugar 2 lg Eggs 1 1/2 c Flour 2 ts Baking Powder 1/2 c Milk 1 Lemon, rind and juice 1/2 c Walnuts, ground fine -(optional) Keywords: New England Lightly oil a regular loaf pan. Cream margarine, sugar and eggs together. Add dry ingredients alternately with milk […]

Ingredients & Directions 1 1/4 lb (1 stick) unsalted butter, -melted 3 Eggs, beaten 2 c Sugar 1 c Raisins 1 c Shredded cocunut 1 c Chopped pecans 1 ts Cinnamon 1/2 ts Nutmeg 4 c Milk (3 c. if using fresh -bread) 6 c Stale bread (any kind), torn -into 1 inch cubes (up […]

Ingredients & Directions TEXT ONLY See recipe: Jalepeno Cheese Bread — use half for this Recipe After the dough has been punched down and allowed to rest (step 3): 4. On a floured board, shape the dough into a roll about 20 inches long. with A sharp knife, cut the dough into 10 to 12 […]

Ingredients & Directions 1 1/4 1/2 cups all purpose flour; -up to 1 1/4 c Sugar 1 1/4 ts Baking powder 1/4 ts Salt 6 tb Water; up to 7 Vegetable oil; (for deep -frying) Powdered sugar Honey; (optional) Combine 1 1/4 cups flour, sugar, baking powder and salt in medium bowl. Gradually mix in […]

Ingredients & Directions 1 Loaf (doubling yields one -loaf and a dozen muffins) 1 1/2 c Sugar 1 2/3 c Flour 1/4 ts Baking powder 1 ts Baking soda 3/4 ts Salt 1/2 ts Ground cloves 1/2 ts Nutmeg 1/2 ts Cinnamon 1/2 c Vegetable oil 1/2 c Water 1 c Mashed pumpkin 2 Eggs […]

Ingredients & Directions 1 tb Dry yeast 1/4 ts Sugar 1/2 c Warm water 3 c White flour 1 ts Salt Cornmeal 2 tb Vegetable oil In a medium sized bowl, warmed, dissolve yeast in water & add salt, oil & sugar. Stir together. With a slotted spoon, beat in 1 3/4 c flour. Combine […]

Ingredients & Directions -TURKEY- 1 Turkey (8 lb) 1 1/2 c Water 1 c Butter or margarine – softened STUFFING 8 c Crumbled cornbread/muffins 5 Scallions; washed & minced -(include tops) 10 md Mushrooms; wiped and chopped 1 c Coarsely chopped pecans 18 Oysters; drained and chopped -(reserve liquid) Turkey giblets – cooked and chopped […]

Ingredients & Directions 1 c Water 1 c Yellow cornmeal 3 tb Unsalted butter, melted 1 c Shredded mild Cheddar -cheese -OR 1 c Shredded Monterey Jack -cheese Salt to taste Freshly ground black pepper -to taste 1 c Buttermilk 3 Eggs, separated 1 c Corn kernels From “Corn Cookery” Preheat the oven to 375’F. […]

Ingredients & Directions 1 1/8 c Water/milk 3 tb Fruit concentrate 1 1/2 tb Maple syrup/honey 1/3 To 3/4 tsp salt 1 1/2 To 3 Tbs vital gluten (opt.) 3/4 c 12 grain flour 2 1/4 c Whole wheat flour 1 1/2 ts Yeast 12 grain flour may be purchased mail order from a below […]

Ingredients & Directions -SCOTT SESSIONS (VTWP87A) 1 1/2 ts Yeast – 2 c Bread Flour – 1 1/2 c WW Flour – 1/2 c Quick oats – ds Salt – 1 1/2 c -warm water- 1 tb Oil – 2 tb Honey – 2 tb Molasses- Enjoy…..(variations:just use 3 1/2 C of Bread Flour-no WW […]