Baking Chefs

Ingredients & Directions 13 oz Buttermilk 2 tb Softened margarine or butter 2 tb Honey 2 1/2 c Bread flour 1 ts Salt 1/3 ts Baking soda 1 ts Bread machine yeast Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Basic/White cycle. Use Medium or Light […]

Ingredients & Directions Butter for baking pan 1 1/2 c Yellow cornmeal 3 c Milk 1 Stick unsalted butter; -melted 1 ts Salt 1/4 ts Cayenne pepper; optional 4 Eggs 1/2 ts Baking powder Preheat the oven to 350 F. Lightly butter a 1 1/2-quart casserole or 9-x 9-inch ovenproof pan. In a 3-quart saucepan, […]

Ingredients & Directions 3/4 c Raisins 3 c Milk 3 Eggs 1 c Sugar 1 c Shredded Coconut 2/3 c Corsely Chopped Walnuts 3 tb Melted Butter 2 tb Vanilla Extract 1 ts Ground Nutmeg -Freshly -Ground is best 1 Jar Marischino Cherries -Undrained (8 ozs.) 1 cn Manderine Orange Segments -undranined (11 ozs) 1 […]

Ingredients & Directions 5 c Cornbread 6 sl Bread; day-old, slightly -toasted 2 c Celery; finely cut 1/2 c Onion; finely cut 1 bn Green onion; with tops, -finely cut 1/4 c Margarine 2 ts Salt 1 ts Celery seed 1/2 ts White pepper 1 1/2 pt Chicken stock 3 oz Evaporated milk 1 Egg; […]

Ingredients & Directions 1 1/8 c Butter 1/2 c Sugar 3 1/2 c Flour Mix well and let stand in cold place for 1 hour. Roll into strips about 2/3-inch in diameter and cut into small pieces. Brush with egg and sprinkle with sugar and chopped nuts. Bake in a moderate oven (350) till golden […]

Ingredients & Directions 2 pk Active dry yeast 2/3 c Warm water 5 1/2 c Whole wheat flour 2 1/3 c Skim, soy or rice milk 3 ts Salt 1/2 c Honey 2 tb Applesauce or prune puree 3 c Enriched white flour In a large bowl, dissolve yeast in 2/3 cup warm water; add […]

Ingredients & Directions FOR 1-1/2 LB. LOAF 1 pk Yeast 1/4 c Honey 1 1/2 c Bread flour 1/4 c Warm water 1 1/2 c Wheat flour 1 Egg 1/2 ts Salt 1/4 c Oil 2 Medium ripe bananas; sliced 1/2 ts Vanilla -right into pan 1 ts Poppy seeds;(optional) Add ingredients into the pan […]

Ingredients & Directions -Barb Day GWHP32A 1 pk Yeast 2 1/2 c Better for Bread flour 1 c Wheat flour 2 tb Gluten 1 1/4 ts Salt 1/3 c Instant nonfat dry milk 1 c Alfalfa sprouts; 11 oz 1/2 c Pumpkin seeds;packaged/green -unsalted 2 tb Vegetable oil 1 tb Honey 1 1/2 c Very […]

Ingredients & Directions 1 c Milk 1 Egg 3 tb Unsalted butter 1 8oz. can almond paste, -cut into about 1/8-inch -slices. 2 1/2 c ALL-PURPOSE flour (not -bread flour) 2 tb Dark brown sugar 1/4 ts =TO= 1/2 ts Salt to taste 2 ts Active dry yeast -GLAZE- 1 ts Dark corn syrup 1 […]

Ingredients & Directions 1/2 lb Large mushrooms 3 tb Butter; plus extra for -greasing casserole 1/2 Onion; finely chopped 2 1/2 c Cold water Salt & pepper 1 c Cornmeal 1 c Buttermilk 4 Eggs beaten Published in the Los Angeles Times on August 19, 1998, in an article written by Marion Cunningham. Ms Cunningham […]