Baking Chefs

Ingredients & Directions ** British Measurements ** 12 oz Plain flour 4 oz Cornflower 4 oz Caster sugar 8 oz Butter Sift the flours together. Cream the butter and sugar thoroughly and then work in the flours. Knead until smooth and without cracks and shape into a round onto a baking sheet. Pinch the edges […]

Ingredients & Directions 1 1/2 c Flour; all purpose 2 Eggs 1/4 ts Salt 1/2 c Milk 1 ts Baking powder 2 tb Lemon rind; finely grated 1/2 c Butter 1/2 c Nuts; chopped 1 c Sugar -GLAZE- 2 ts Sugar 2 tb Lemon juice Preheat oven to 350F. Blend flour, salt and baking powder. […]

Ingredients & Directions 1 tb Yeast 2 tb Vegetable oil 1 c -lukewarm water 3 1/2 c Bread mix 1 Egg; beaten VARIATIONS -add 1 pk Dry onion soup mix -makes great hamburger buns -OR 4 tb Brown sugar; and 2/3 c Wheat germ I have a lot more of the homemade mix recipes if […]

Ingredients & Directions 3 1/2 c Flour 2 ts Baking soda 2 ts Salt 1 ts Baking powder 3 c Sugar 4 Eggs 2/3 c Water 1 ts Cinnamon 1 ts Nutmeg 1 ts Allspice 1/2 ts Cloves 1 c Oil 2 c Pumpkin puree Preheat oven to 350 degrees. Sift dry ingredients together and […]

Ingredients & Directions 1 pound loaf 2 ts Applesauce 3/4 c Milk 3 tb Honey 2 c Whole wheat flour 2 ts Yeast 1/2 ts Salt Crust light. Bake. Yields 1 servings

Ingredients & Directions A 1/4-ounce package; (2 1/2 -teaspoons) ; active dry yeasts A pinch of sugar 3 1/2 cups all-purpose flour; -up to 3 2 ts Salt 2 ts Fennel seeds 1/4 ts Pepper An egg wash made by beating -together 1 ; large egg yolk with 2 -teaspoons water In the bowl of […]

Ingredients & Directions 2 1/2 c Whole wheat flour 1 tb Baking powder 1 pn Paking soda 1 ts Salt[optional] 1 ts Garlic powder 1 ts Crushed oregano 1 ts Basil 1/2 c Shredded mozzarella 1/4 c Grated parmesan 1 1/2 c Peeled chopped fresh -tomatoes 1/3 c Milk (up to 1/2) 2 Eggs 1 […]

Ingredients & Directions 1 c Water 1/2 c Whole wheat graham flour 2 c Bread flour 1 tb Honey 1 tb Melted butter or oil 1 ts Salt 1 ts Active dry or quick-rise -yeast From : Sallie Krebs, Thu 06 Jul 95 04:00, Area: COOKING “Bread Machines” article by Beatrice Ojakangas; author of Great […]

Ingredients & Directions 2 tb Vegetable Oil 1 ts Salt 2 tb Sugar 2 3/4 c Flour – Robin Hood Bread -Machine 1 1/2 ts Yeast 1/2 c Milk, Skim 1/2 c Water Add to machine in order given. Use hot tap water then add milk to the water, then add to machine. Yields 17 […]

Ingredients & Directions 1 c Warm water 1 pk Dry yeast 2 tb Honey 1 ts Sea salt (optional) 1 c AM Barley Flour 2 ts AM Canola Oil 2 c AM Oat Flour Mix first five ingredients together and let stand 10 minutes. Stir down and let stand 15 minutes. Add oil and flour. […]