Apple Oat Bread * Elecbr-1

Ingredients & Directions -1 POUND LOAF- -Marie Frainier *DGCP02C* 1 tb Concentrated apple juice 1/2 c Water 2 ts Lemon juice 1 1/3 c White bread flour 1 tb Honey 2/3 c Wheat flour 2 tb Yogurt 2 ts Dry milk 2 ts Molasses 1 ts Salt 1/4 c Oats 2 ts Butter 2 ts […]

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Shortbread

Ingredients & Directions 225 g Unsalted butter; softened -(8oz) 55 g Caster sugar; (2oz) 140 g Plain flour; (5oz) 30 g Semolina; (1oz) Cream the butter and sugar until light and fluffy. Gradually stir in the flour and semolina using a fork. Using your fingers draw the mixture together and press into a sandwhich tin. […]

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Tomato And Bread Soup R T

Ingredients & Directions 2 tb Olive Oil; Note 1 1 Onion; Chopped 5 Cloves Garlic 1/4 ts Oregano 1 lb Stale Bread; Cubed 2 lb Plum Tomatoes; Chopped 28 oz Canned Tomatoes; Chopped 2 c Nonfat Veg Chicken Broth; -Low Sod, Note 2 1/2 ts Salt; Note 3 1/4 ts Pepper 3 tb Chopped Fresh […]

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Lighter And Slightly Exotic Breading

Ingredients & Directions 1/2 c Sifted chick pea flour -(‘garam flour’ or ‘besan’ -at Asian stores) 1/2 c Unbleached white flour MIXED WITH 1 tb Mixed herbs 1/2 ts Salt 1/4 ts Pepper —OR— 2 ts Curry powder or garam masala 1/2 ts Salt 1/4 ts Cayenne I like herbes de province (more flavour than […]

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Buttermilk Bread #2

Ingredients & Directions 1 lb Flour 1 ts Baking soda 1 ts Salt 1 ts Sugar 1 oz Butter 2 c Buttermilk Set oven to 425 ?F or Mark 7. Grease and flour a baking sheet. Mix all the dry ingredients together in a bowl. Lightly rub in the butter. Add the buttermilk and mix […]

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Farm Journal’s Sourdough White Bread

Ingredients & Directions 1 c Sourdough starter 2 c Warm water (105 – 115 F) 2 1/2 c Sifted flour 1 pk Active dry yeast 1/4 c Warm water (105 – 115 F) 1 c Milk 3 tb Sugar 2 ts Salt 3 tb Butter or margarine 8 1/2 To 9 1/2 c sifted flour […]

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Applesauce Nut Bread

Ingredients & Directions 2 c All-purpose flour 1 c Coarsely chopped walnuts 3/4 c Granulated sugar 1 Egg 3 ts Baking powder 1 c Canned/jar applesauce (Motts 1/2 ts Cinnamon -is great) 1 ts Salt 2 tb Melted shortening 1/2 ts Baking soda Start heating oven to 350. Grease 9x5x3 loaf pan. Onto waxed paper, […]

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Pumpkin Bread #05

Ingredients & Directions 1 2/3 c Flour 1 ts Baking soda 1/4 ts Baking powder 3/4 ts Salt 1/2 ts Ground cloves 1/2 ts Cinnamon 1/2 ts Nutmeg 1/2 ts Allspice 3/4 c Sugar 1/2 c Shortening (margarine; oil -is OK; butter is OK) 2 Eggs 1 c Canned pumpkin 1 c Raisins From: gnew@orion.it.luc.edu […]

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Tomato-french Bread Lasagna

Ingredients & Directions 1 lb Ground beef 1/3 c Onion; chopped 1/3 c Celery; chopped 2 Garlic cloves; minced 14 Slices French bread (1/2 -inch thick) 4 lg Tomatoes; sliced 1/2 inch -thick 1 ts Dried basil 1 ts Dried parsley flakes 1 ts Dried oregano 1 ts Dried rosemary; crushed 1 ts Garlic powder […]

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Saucy Apple Bread * Elecbr-1

Ingredients & Directions -1 POUND LOAF- -Marie Frainier *DGCP02C* 2 1/2 tb Honey 1/2 c Apple cider 1/3 ts Vanilla extract 1 1/3 c White bread flour 2 1/2 tb Unchopped walnuts 3/4 c Plus (see Below) 2 1/2 tb Beaten egg 1 tb Wheat flour 1/3 c Unsweetened applesauce 1 ts Salt 1/3 c […]

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