Baking Chefs

Ingredients & Directions 30 g Caster sugar 55 g Unsalted butter 55 g Plain flour 30 g Semolina 15 g Skinned or chopped hazelnuts To skin hazelnuts and increase their flavour: Spread hazelnuts on a baking sheet and roast in a hot oven for 4-5 minutes until the nuts are golden and the skins start […]

Ingredients & Directions 1 c Pecans; coarsely chop 3 Eggs 8 sl Raisin bread; diced 2 c Half & half or milk 2 md Apples, green 1/4 c Bourbon or brandy 1 c Sugar 1/4 c Butter or margarine; melted 1 ts Cinnamon Vanilla ice cream (opt.) 1/2 ts Nutmeg Preheat oven to 350~. Spread […]

Ingredients & Directions 2 c Graham flour 1/2 c Flour; white 1 c Milk; sour 1/2 c Milk; sweet 1/2 c Sugar 2 tb Molasses; w. o. 1/2 ts Salt 2 ts Baking soda 1/2 c Raisins Pour in well greased pan and steam for 3 hours. Note: I assume ingredients should be combined to […]

Ingredients & Directions 3 c Warm water 2 1/2 c Self rising flour;GoldMedal 3 tb Club soda Place warm water into food blender. Add flour to water and blend, slowly at first, then with rapid speed. Do in two batches unless you have a large and powerful blender Remember to scrape down sides of bowl […]

Ingredients & Directions 4 Eggs 2 c Sugar 3/4 c Oil 2 1/2 c Cake meal 3 tb Potato starch 1 c Chocolate chips 1 ts Vanilla 1 pn Salt Mix all ingredients by hand(Actually use your hands to mix)Put in fridge for 15 minutes to chill. form into 2 loaves on baking sheet. Top […]

Ingredients & Directions ***CHICKEN*** 8 Chicken breasts 2 Stalks celery, with tops Water 1 lg Carrot Salt and pepper to taste 4 Sprigs parsley Grated ginger to taste 1 Whole onion -***CORN BREAD***- 1 c Cornmeal 1 ts Salt 1 c All-purpose flour 6 tb Shortening 1/2 ts Baking soda 1 c Buttermilk 1 ts […]

Ingredients & Directions 1/4 c Warm water 1 1/4 oz. pkg active dry yeast –or- 1 Cake compressed yeast 1/3 c Sugar, divided 1 c Carnation evaporated milk -plus 1 c Hot water -or- 2 c Milk, scalded 1/3 c Shortening 1 tb Salt 3 c Unbleached flour 2 Eggs, well beaten 1 c Yellow […]

Ingredients & Directions 1 1/2 c Warm water 1 c Sourdough starter (see -recipe) 6 c Unsifted flour 2 ts Salt 2 ts Sugar 1/2 ts Baking soda Combine water, starter, 4 cups flour, salt and sugar thoroughly. Place in bowl and leave at room temperature overnight (12-14 hours) or until double in size. Stir […]

Ingredients & Directions 6 tb Solid shortening 1/3 c Granulated white sugar 1 Egg 1/2 c Molasses 1 3/4 c Flour 1 tb Cinnamon 1/2 ts Ginger 1/2 ts Salt 2/3 c Strained applesauce Cream together shortening and sugar. Beat egg; add molasses; mix well. Sift together three times the flour, soda, cinnamon, ginger and […]

Ingredients & Directions 3 c Sugar 1 c Cooking oil 4 Eggs 2 c Pumpkin 1 c Water 4 c Flour 2 ts Salt 1/2 ts Baking powder 2 c Chopped oregon hazelnuts 2 ts Soda 1 c Raisins or chopped dates 1 ts Cloves; cinnamon, allspice, ; nutmeg Blend sugar and oil; add eggs […]