Basic White Bread – Pan-1
Ingredients & Directions XKGR41A Don Fifield 1 tb Butter (2/5 oz) 2 1/4 c Bread flour (10 1/2 oz) 2 tb Sugar (3/5 oz) 1 tb Dry milk (1/5 oz) 7/8 c Water (7 fl.oz) 1 ts Salt (1/5 oz) 1 ts Dry yeast (1/10 oz) Timer OR Bake (Rapid) mode may be used. Place […]
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