Baking Chefs

Ingredients & Directions 1 1/2 c + 1 tbsp wheat starch flour 1 tb Sugar (optional) ds Of salt 1/4 c Margarine or butter 1 c Warm milk 2 ea Egg whites Sift dry ingredients into a bowl, rub in the margarine with pastry blender until it looks mealy. Mix in the warm milk to […]

Ingredients & Directions 1 1/4 c Water 3/4 c Maple-flavored syrup 1/3 c Vegetable oil 2 pk Dry yeast 1 ts Salt 1 ts Ground cinnamon 2 Eggs, beaten 1 c Raisins 3 1/2 c Whole wheat flour (3 to -3-1/2 cups) 1 tb Butter or margarine, melted Combine water, syrup and oil in a […]

Ingredients & Directions 6 c French bread; crust removed -& diced 1/4 inch 2 1/2 c Milk 9 oz Chocolate, semisweet; -chopped coarsely 3/4 c Butter, unsalted; softened 1 c Sugar; plus 1 T 7 Eggs 3/4 ts Vanilla 1 ds Cinnamon Creme Anglaise Berries, mint sprigs, & -powdered sugar (opt) Place cubed bread in […]

Ingredients & Directions 3 pk Active dry yeast 2 tb Shortening 1 1/2 c Warm water (105 to 115 2 tb Caraway seed -Degrees) 2 3/4 c Rye flour 1/2 c Molasses 2 3/4 To 3 1/4 cups white flour 4 ts Salt Cornmeal Dissolve yeast in warm water. Stir in molasses, salt, shortening, caraway […]

Ingredients & Directions 1/2 c Chopped celery ( with -slices bread) -leaves) 1/2 ts Dried sage leaves 1/4 c Finely chopped onion ( 1/4 ts Salt -about 1 small) 1/4 ts Dried thyme leaves 1/3 c Margarine or buffer 1/8 ts Pepper 3 c Soft bread cubes (about 5 Cook celery and onion in margarine […]

Ingredients & Directions 1/2 tb Dry yeast 1 3/4 c White bread flour 2 c Whole wheat flour 2 tb Dry milk powder 2 ts Salt 2 tb Butter 2 tb Molasses1 7/16 c Water (that’s 1 1/2 cups; -minus 1 tablespoon) Date: Sun, 16 Jun 1996 14:21:41 EDT From: “Sharon H. Frye” shfrye@PEN.K12.VA.US Place […]

Ingredients & Directions -Conrad Feierabend -MEDIUM LOAF- 1 c -Water 2 tb Vegetable oil 2 1/3 tb Molasses 3/4 ts -Salt 1 tb Fructose 3/4 ts Sesame seeds 2 ts Oat groats; cracked 1 tb Wheat germ 1 tb Oat bran 1 tb Wheat flakes 1 1/2 tb Oats 3/4 c Wheat flour 1 1/2 […]

Ingredients & Directions LISA CRAWLEY TSPN00B 3 c Flour 1 1/2 ts Dry Yeast 1 tb Sugar 7/8 c Milk; warmed 1 ts Salt 1/4 c Water; plus enough for dough 1/2 c Yellow Cornmeal 1 1/2 tb Butter Add all ingred. into Bread machine in order per your manufacturer. NOTE: Very nice texture and […]

Ingredients & Directions PATTI – VDRJ67A 1-1/2 LB LOAF 1 c Strained pear baby food 2 tb Water 1 tb Butter or margarine 1 ts Salt 3 c Bread flour 1/2 c Pecans; chopped, toasted 1 tb Brown sugar; packed 2 ts Lemon peel; finely shredded 2 ts Bread machine yeast Add ingredients in order […]

Ingredients & Directions 1/4 c Water 1 1/4 ts Yeast 13/16 c Starter (Biga) 2 1/4 c Water 1 tb Salt 1 ts Salt 7 1/2 c Flour Mix water and yeast together. Let stand for 10 mins. Add Biga (starter) and water. Mix until creamy looking. It is not necessary to get rid of […]