Lemon Shortbread Cookies From “the Simply Great Cookbook”
Ingredients & Directions 1 3/4 c Flour 1/2 c +2 TB. sugar 1 Cooked egg yolk; finely -shredded 6 oz Cold unsalted butter 1 Raw egg yolk Zest of 1/4 lemon 1 tb Lemon juice 1. Combine flour, sugar and cooked egg yolk in a large bowl. Cut cold butter into small cubes and mix […]
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