Baking Chefs

Ingredients & Directions 1/2 c Soft tofu 3/4 c Honey 1/4 c Sunflower or safflower oil 1 ts Vanilla extract 1 c Mashed ripe banana Egg replacer for one egg 2 c Whole-wheat pastry flour 1/2 ts Baking powder 1/2 ts Baking soda Dash of salt 1 tb Poppy seeds Preheat oven to 350 degrees […]

Ingredients & Directions 2 pk ACTIVE DRY YEAST (or 2 scant 1 1/2 tb SALT -TBS) 1/2 c GRANULATED SUGAR 4 1/4 c WATER (105- to 115-degrees) 9 c BREAD FLOUR(to 11c), divided Dissolve the yeast in 1/4 cup of the water; set aside. (Makes 1 HUGE round or 4 smaller loaves) To 4 cups […]

Ingredients & Directions 1 c Milk ;+1 egg = 1 1/8 C 1 1/2 ts Salt 4 tb Sour Dough Starter * 3 tb Butter 3 c Flour (I use bread flour) 1 pk Yeast 3 tb Sugar The recipe calls for 4 Tablespoons Sour Dough Starter, I have always used at least 1/2 cup […]

Ingredients & Directions 2 oz Button mushrooms 1/2 lb Prepared sweetbreads Salt and pepper 2 tb Flour 2 tb Butter 5 ts Chicken broth 1 sm Egg 5 tb Plain yogurt 1/2 c Grated cheese Chopped parsley Preheat the oven to 375 F. Slice the mushrooms. Cut the sweetbreads into 1/4-inch slices. Season the flour […]

Ingredients & Directions 1 1/2 pound loaf 1/2 c Water 1/2 c Pineapple jiuic 1 Egg 2 tb Applesauce 3 c Bread flour 3 tb Sugar 3/4 ts Salt 1 ts Yeast 3/4 c Chopped macadamia or almonds 1/2 c Coconut (optional) 119 Cal. Yields 1 Servings

Ingredients & Directions 2 ts Dry yeast 1 c Lukewarm water 1 tb Sugar 1 1/2 ts Salt 3 c Wholewheat flour Dissolve yeast in water with sugar. Let froth. Add salt & flour, mix well. Knead, adding more flour as necessary. Let rise till doubled. Punch down. Divide into 6 equal portions & let […]

Ingredients & Directions 4 sl Bread, whole wheat, stale 1/2 ts Thyme 1 ts Basil 1 Garlic clove; minced Put all the ingredients into a food processor fitted with the metal blade, and process until the bread is chopped into crumbs. If your recipe calls for toasted bread crumbs, preheat the oven to 350 degrees. […]

Ingredients & Directions 1 Lb. prepared laverbread 2 oz Oatmeai 4 Rashers bacon BARA LAWNR Laverbread is a smooth fine seaweed found ofi ths shores of South Wales. It is gathered daily in places like Penclawdd. The seaweed is thoroughly washed to remove all sand and grit. It is then boiled for 5-6 hours until […]

Ingredients & Directions 1/2 c Fine, dry breadcrumbs 1/4 c All-purpose flour 2 ts Chicken-flavored bouillon -granules 1 ts Dried onion flakes 1 ts Paprika 1 ts Dried parsley flakes 1/2 ts Dried whole dillweed 1/2 ts Dried whole thyme 1/4 ts Garlic powder 4 x 14 oz farm-raised Catfish -fillets Butter-flavored vegetable -cookiing spray […]

Ingredients & Directions 1 1/2 POUND LOAF 1 1/4 c Water 2 tb Margarine or Butter; -softened 3 1/4 c Bread Flour 1/2 c Instant Mashed Potatoes; dry 1 tb Sugar 1 1/2 ts Salt 2 3/4 ts Regular Active Dry Yeast; or 2 3/4 ts Bread Machine Yeast; or 2 3/4 ts Fast-Rising Yeast […]