Baking Chefs

Ingredients & Directions 2 1/2 c Flour 3 ts Baking powder 1 1/4 c Buttermilk 1 ts Salt 1/2 c Sugar 1 ts Vanilla 1/2 c Packed brown sugar 1/2 ts Baking soda 1/4 c Shortening 1 c Small gumdrops cut into 1/2 2 Eggs 1/2 c Chopped nuts Beat all ingredients except gumdrops and […]

Ingredients & Directions 3/4 c Oil 4 Eggs 2 c Sugar 3 Ripe bananas; mashed 2 md Sweet potatos cooked -and peeled 1/2 ts Salt 3 1/2 c White flour 2 ts Cinnamon 1 ts Ginger 1 1/2 c Wholewheat flour 2/3 c Milk with: 2 ts Vinegar in it 1 c Pecans; roasted and […]

Ingredients & Directions 2 c Fine dry breadcrumbs 1/2 c Finely chopped onion 1/2 c Chopped parsley or 2 tb. dry 1 Clove garlic, finely chopped 1 ts Oregano 1/3 c Grated Parmesan cheese Combine bread crumbs, onion, parsley, garlic, oregano and cheese; mix thoroughly. Store in a tightly covered container in the freezer for […]

Ingredients & Directions 1/2 c Shortening 1/2 c Sugar 1/2 c Boiling water 3/4 c Molasses 2 1/4 c White flour 1 ts Ginger 1 ts Cinnamon 1 ts Baking powder 1 1/2 ts Baking soda Beat shortening for 30 seconds. Add sugar & beat till well combined & light & fluffy. Dissolve molases in […]

Ingredients & Directions 1/4 c Butter 1/2 c Onion; minced 1/4 c Celery; minced 1/2 ts Mustard, dry Salt & pepper; to taste 1/2 c Cranberry sauce, whole berry 4 c Cornbread, corn muffin or -johnnycake crumbs 5 lb Ham, smoked ,boned & rolled -NOT A READY TO SERVE HAM -GLAZE- 1/2 c Karo, light […]

Ingredients & Directions 400 Grams flour 30 Grams yeast 2 Cooked potatoes 1 tb Oil 5 Grams salt Lukewarm milk Heat deep frying oil From: rah@netcom.com (Richard Hyde) Date: Tue, 15 Mar 1994 18:59:59 GMT 1. In a medium size bowl add 1 deciliter (approximately one half cup) lukewarm milk, to 3 dekagrams of yeast […]

Ingredients & Directions 2 c Corn Bread Crumbs 1/2 c Onion, finely chopped 1/4 c Pecans, chopped 1/2 c Celery, chopped 1 tb Dried Parsley Flakes 1/2 ts Dried Thyme 1/4 c Water -or- Chicken Broth Mix all the ingredients together in a bowl. Stuff into poultry or transfer to a lightly oiled casserole. Bake […]

Ingredients & Directions 2 pk Active dry yeast 1/4 c Warm water (105 to 115f) 1 c Lukewarm milk (scalded; then -cooled) 3/4 c Sugar 1 ts Salt 3 Eggs 1/2 c Margarine or butter; -softened 5 1/2 -(up to) 6 c Flour 1 Egg Dissolve yeast in warm water in large bowl. Stir in […]

Ingredients & Directions 1/4 c Butter 1 c Sugar 1 Egg 1 1/2 c Milk 1 tb Baking powder 2 3/4 c Flour 1 tb Vanilla 4 Or 5 cored apples 1/2 c Sugar 1 tb Cinnamon 1 tb Flour 2 tb Butter Cream together the butter and sugar; add the egg and beat well. […]

Ingredients & Directions 10 ea Sl day old sourough or 1/2 c Sugar -French bread, torn in AND -pieces 6 ea Pk Sweet ‘n Low 1 qt Skim milk, heated 1 t Vanilla 1 c Evaporated skim milk 1/2 t Nutmeg 1 c Egg Beaters 1 t Cinnamon 1 c Sugar 1/4 c Liquid butter […]