Lacy Cornbread

Ingredients & Directions 1/4 c Plain cornmeal 1 ts Salt Add water until mixture will pour out easily. Cook on electric fry pan at 350 degrees. Stir and pour patties into fry pan one tablespoon at a time. Turn frequently until done. Be sure to grease fry pan. Yields 1 Servings

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Lois’ Raisin Soda Bread

Ingredients & Directions -FROM LOIS FLACK- ———————CYBEREALM BBS (315)786-1120——————— * * * * * * 1 1/2 ts Caraway Seed 2 c Flour 3 tb Shortening 1 1/2 ts Baking Powder 2/3 c Golden Raisins – Plumped 3/4 ts Baking Soda 1 c Buttermilk 1 ts Salt 2 tb Melted Butter 3 tb Sugar * […]

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Ha’penny Friendship Bread-pg. 3

Ingredients & Directions DECORATION DIRECTIONS TO DECORATE: Make small 1/2″ slit in top crust of each loaf; insert shinny copper penny. Tie loaves with ribbon and decorate with small sheaf of wheat or other grain, dried flowers, silk flours or dried berries. Attach friendship note which will follow on last note. TO PRESERVE BREAD: Allow […]

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Pocket Bread

Ingredients & Directions 6 c Whole-wheat flour 1 tb Active dry yeast 1 tb Honey 2 c Water; very warm (120) Recipe by: McDougall In a large bowl, mix 2 cups flour and yeast. Mix the honey in the warm water. Add the water to the flour mixture and beat for 2 minutes at medium […]

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Mexican Cornbread

Ingredients & Directions 1 c Yellow cornmeal 2 ts Baking powder 3/4 c Dairy sour cream 1/4 c Oil 1 cn Whole kernal corn drained 2/3 c Unsifted all purpose flour 1/2 ts Salt 2 Eggs 2 c Shredded cheddar cheese 4 oz Chopped green chilies, -drained Preheat oven to 350F. Oil 8-inch square baking […]

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Sweet Lelani Bread

Ingredients & Directions 1 1/2 Lb Loaf:; (1 Lb Loaf): 1/4 c Buttermilk; (3 T)*NOTE 1/4 c Pineapple juice; -reserved,(2 T) 3 tb Butter or margarine; (2 -Tbsp) 1 Egg; (1) 1/2 c Pineapple Chunks In Juice; -Canned, **Note, -1/3 C- 1/2 c Banana; sliced,(1/3 C) 3 c Bread flour; (2 cups) 1/4 c Whole-wheat […]

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Barley Bread

Ingredients & Directions 4 1/2 ts Dry yeast 2 c Warm water 2 tb Honey 2 c Barley flour 2 c Wholewheat flour 2 c Unbleached white flour 2 tb Olive oil 2 ts Salt Dissolve yeast in warm water & place in large mixing bowl. Stir in honey & leave till yeast becomes foamy. […]

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Scotch Shortbread (c&h)

Ingredients & Directions 1 c Butter 3/4 c C and H Powdered Sugar — unsifted 1/2 ts Almond extract 2 1/2 c All-purpose flour 1/4 ts Salt Beat butter until soft. Add sugar and almond extract and beat until smooth. Add flour and salt, and mix well. Press dough evenly in 11 x 7 x […]

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Portuguese Sweet Bread #1

Ingredients & Directions -LIQUID INGREDIENTS- 1/2 c Milk; warm 1/4 c Warm water 2 tb Butter; melted 1 Whole egg; beaten 1 Egg yolk; beaten DRY INGREDIENTS 1 1/2 ts Active dry yeast 2 1/2 c Bread flour 1/4 c Sugar 1/8 ts Salt All ingredients should be at room temperature before starting. Add the […]

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L.a. Sweet Corn Bread

Ingredients & Directions 18 1/2 oz Yellow cake mix 15 oz Corn bread mix Mix cake and corn bread batters according to package directions. Blend together and turn into 2 greased 9-inch square baking pans. Bake at 350F 30 to 35 minutes, or until corn bread springs back when lightly touched. From Yields 32 Servings

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