Irish Sweet Bread

Ingredients & Directions 3 c Sifted flour 1/4 c Molasses 3/4 ts Baking soda 1 1/2 c Sour or butter milk 1/4 c Sugar 1 1/2 c Chopped currants 1 Egg, unbeaten 1 1/2 c Raisins, chopped 1 1/2 ts Salt 1/4 c Chopped citron or candied 1/2 c Shortening -lemon peel Preheat oven to […]

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Ha’penny Friendship Bread-pg. 2****fjvs25a

Ingredients & Directions SHAPING OF BREADS 6 SMALL LOAVES: Grease 6 6×3″ loaf pans. Or, if desired, grease two cookie sheets to make free form loaves. Divide dough into 6 parts. Remove air pockets by working dough with hands and rolling into 6 10×5″ rectangles. Starting from shorter side, roll up, pinching edges firmly to […]

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No-knead Bread

Ingredients & Directions 7 1/2 c Whole-wheat flour 1 tb Molasses; unsulphered 2 tb Active dry yeast 4 c Water; warm Recipe by: McDougall Plan Put flour in a large bowl. Place in a warm oven for 30 minutes to warm flour and bowl to 110 degrees (1 1/2 minutes in microwave). Dissolve yeast in […]

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Catalan All-i-oli With Bread

Ingredients & Directions 6 Garlic cloves — peeled 1/2 sl White bread — crust Removed 1/2 ts Lemon juice or wine vinegar 1 c Olive oil — room Temperature 1 pn Salt Mash bread and garlic in mortar together with salt to taste. Stirring constantly in the same direction, add olive oil very gradually. When […]

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Sweet Irish Cream Bread

Ingredients & Directions 2 pk (3oz) cream cheese, Softened 1/4 c Sugar 2 Eggs 1 pk (16.6oz) date quick bread Mix 2/3 c Water 1/3 c PLUS 1 ts Bailey’s, divided(set aside) 1 tb Vegetable oil 1/2 c Powdered sugar 2 ts To 3 milk Preheat oven to 350F. Grease and flour only the bottom […]

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Banana Lime Bread

Ingredients & Directions 1/2 c Shortening 3/4 c Brown sugar 2 tb White vinegar 3 Ripe bananas, mashed 3 tb Water 1 tb Lime juice 1/2 ts Salt 1/2 ts Ginger powder 3/4 c Coconut, grated 1 ts Baking powder 2 c White flour GLAZE 1/4 c Brown sugar 1 tb Oil 1 tb Rum […]

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Aunt Velma’s Shortbread

Ingredients & Directions 1 c Butter 2 1/2 c Flour, all purpose – sifted 1/2 c Sugar,icing Preheat oven to 350F?. Place butter in bowl, should be at room temperature. Add icing sugar. work together with hands. Add flour. Keep working with hands till well mixed. Put the dough on a board and pat to […]

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Scotch Shortbread

Ingredients & Directions 1 c Butter 3/4 c C and H Powdered Sugar — unsifted 1/2 ts Almond extract 2 1/2 c All-purpose flour 1/4 ts Salt Beat butter until soft. Add sugar and almond extract and beat until smooth. Add flour and salt, and mix well. Press dough evenly in 11 x 7 x […]

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Portuguese Easter Bread

Ingredients & Directions Small– 1/2 c Milk 1 Egg — * see note 1 tb Butter or margarine 1/4 c Sugar 1/2 ts Salt 1 1/2 c Bread flour 1 ts Yeast Medium– 2/3 c Milk 1 1/2 Egg — * see note 1 1/4 tb Butter or margarine 1/3 c Sugar 2/3 ts Salt […]

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L.a. Savory Corn Bread

Ingredients & Directions 20 oz Buttermilk biscuit mix 15 oz Corn bread mix Prepare biscuit batter according to package directions for muffins. Prepare corn bread batter according to package directions. Blend together and turn into 2 8-inch square baking pans. Bake at 350F 30 to 35 minutes, or until bread tests done in center and […]

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