Ha’penny Friendship Bread****fjvs25a

Ingredients & Directions 5 1/2 c Pillsbury Best Bread Flour* 3 tb Sugar 2 ts Salt 2 pk Active Dry Yeast 2 c Water 1/4 c Oil It may take 3 notes to do this entire recipe as should be done.*INGREDIENT LIST SHOULD READ: 5 1/2-6 cups Pillsbury’s Best Bread Flour.Lightly spoon flour into measuring […]

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Kvas Mint-flavored Bread Beer Soup

Ingredients & Directions 1 lb Stale black bread 2 tb Mint leaves, fresh – or – – or – 1 lb Pumpernickel bread, stale 1 tb Dried mint leaves 1 c Sugar 2 tb Active dry yeast 2 tb Raisins 1/4 c Luke warm water **NOTE** Water must be NOT hot as it will kill […]

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Semolina Bread

Ingredients & Directions STARTER 1/4 c Warm warter (105-115 F) 1/4 ts Yeast 3/4 c Water + 4 Tbsp, all at room -temperature 2 1/2 c Unbleached flour -BREAD- 2 1/2 c Warm water (105-115 F) 2 1/2 ts Yeast 3 3/4 c Unbleached flour 3 3/4 c Semolina flour, finely grnd 2 ts Salt […]

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Sweet Egg Bread (abm)

Ingredients & Directions 3/4 Salt 1 Egg white 1 Applesauce or margarine 2 Bread flour 1 1/2 Instant dry milk powder 3 Sugar 1 1/2 Rapid rise yeast Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 Servings

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Aphrodisiac Bread

Ingredients & Directions 1 tb Dry yeast 1/2 c Warm water 1 1/2 c Unbleached white flour 2 tb Oil 1/2 ts Curry powder 2 pn Parsley 3/4 ts Salt 1 ts Garlic minced In a large bowl, sprinkle yeast into water & dissolve. Add the rest of the ingredients in order & beat well. […]

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Pumpkin Bread Or Muffins

Ingredients & Directions 3 1/2 c Pumpkin, pureed 1 ts Cloves 1 c Butter 2 ts Nutmeg 2 Eggs 2 c Walnuts, broken 2 1/2 c Flour 2 c Honey 2 1/2 c Pastry flour 1 c Cream 6 ts Baking powder 4 tb Vanilla 1/4 c Molasses Combine pumpkin, butter, and eggs. Add remaining […]

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Schiacciata Con Noci (cornmeal Flatbread With

Ingredients & Directions 2 1/2 ts Dried yeast 1 1/3 c Warm water 1 tb Olive oil, optional 3/4 c Cornmeal 3 c Unbleached all-purpose flour 1 1/2 ts Salt 3/4 c Walnuts Olive oil Salt Stir the yeast into the water & let proof for 10 minutes. Stir in the olive oil. Combine the […]

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Portuguese Broa (corn Bread)

Ingredients & Directions Small– 2/3 c Water 1 1/3 tb Olive oil 1/2 ts Salt 1/2 ts Sugar 2/3 c White cornmeal 1 1/3 c Bread flour 1 ts Yeast Medium– 1 c Water 2 tb Olive oil 3/4 ts Salt 3/4 ts Sugar 1 c White cornmeal 2 c Bread flour 1 1/2 ts […]

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L And L Bakers’ Dill Bread

Ingredients & Directions 2 ts Yeast 2 c Bread flour 2 tb Sugar 1 tb Onions; dried minced 2 ts Dill weed 2 ts Parsley 1 ts Salt 1 tb Butter 1 Eggs 1/3 c Cottage cheese 3 tb Milk 3 tb Water Bring bread ingredients to room temperature and pour into bread pan, in […]

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Orange Honey Bread

Ingredients & Directions FROM BRIGITTE SEALING ———————-CYBEREALM BBS 315-785-8098———————- 2 c Flour 1/2 c Sugar 1 tb Honey 1/2 ts Salt 4 ts Baking powder 2 Eggs 1/2 c Orange juice 1 c Candied orange peel 3 tb Shortening, melted Sift dry ingredients together. Beat eggs well, add orange juice and melted shortening to the […]

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