Baking Chefs

Ingredients & Directions 5 1/2 c Pillsbury Best Bread Flour* 3 tb Sugar 2 ts Salt 2 pk Active Dry Yeast 2 c Water 1/4 c Oil It may take 3 notes to do this entire recipe as should be done.*INGREDIENT LIST SHOULD READ: 5 1/2-6 cups Pillsbury’s Best Bread Flour.Lightly spoon flour into measuring […]

Ingredients & Directions 2 c All-purpose flour 1 ts Baking soda 1 c Molasses 1 ts Ground ginger 3/4 c Buttermilk 1 ts Ground cinnamon 1/2 c Sugar 1/2 ts Salt 1/2 c Butter, softened 10X sugar 1 Egg 1. Preheat oven to 3250F. Grease and flour 9 x 9 x 2-inch baking pan. Into […]

Ingredients & Directions 3 c Flour 3 tb Lard (or veg. shortening) 3 ts Baking powder 1/2 ts Salt 3/4 c Water From: Arizona Cookbook. Measure dry ingredients into deep mixing bowl. Add lard and knead with hands until lard is in small pea size pieces. Add warm (not hot) water and knead with hands […]

Ingredients & Directions 2 Cakes yeast 1/2 c Butter 1/4 c Sugar 4 c Flour 2 Eggs 1 c Milk 1 ts Salt Blend yeast cakes with sugar until it becomes watery. Add eggs & beat well. Add salt, mixing thoroughly. Bring milk to scald, add butter to melt, cool to lukewarm. Alternate milk with […]

Ingredients & Directions See Part 1 : Continued from Part 1 MAKE DRESSING: 30 minutes before you are ready to stuff the turkey, make the dressing. Crumble the stale cornbread in the very largest bowl you can find. Add the herbed bread cubes and mix thoroughly by hand. Add the rice and mix thoroughly by […]

Ingredients & Directions 1 3/4 c Sifted flour 2/3 c Sugar 2 ts Baking powder 2 Eggs 1/4 ts Baking soda 1 c Bananas, mashed 1/2 ts Salt 1 c Blueberries 1/3 c Butter Sift together flour, baking powder, soda, and salt. Set aside. Cream butter and gradually beat in sugar until light and fluffy. […]

Ingredients & Directions 2 lb Sweetbreads, soaked, -trimmed, and blanched Flour Salt and freshly ground -pepper 4 tb Butter 2 Lemons, very thinly sliced Cut the sweetbreads into slices 1/2 inch thick, season them with salt and pepper, and dust with flour. Heat the butter in a large frying pan over fairly high heat and […]

Ingredients & Directions 2 Pkgs. yeast 1 c Milk 1/2 c Warm water 1 ts Salt 1 c Sugar 2 oz Butter or margarine 3 Beaten eggs 7 c Flour Preheat oven to 350 degrees F. Combine yeast, water & 1 teas. sugar; let stand 5 minutes. Beat eggs in large bowl. In small pan, […]

Ingredients & Directions 1 lb Stale black bread – or – 1 lb Pumpernickel bread, stale 1 c Sugar 2 tb Raisins 2 tb Mint leaves, fresh – or – 1 tb Dried mint leaves 2 tb Active dry yeast 1/4 c Luke warm water **NOTE** Water must be hot as it will kill the […]

Ingredients & Directions 3/4 c Sugar 1 ts Vanilla 1 c Oil 1 ts Almond flavoring 4 Eggs 8 oz Shelled walnuts 3 1/2 c -4 cups flour 12 oz Chocolate chips 1 ts Baking powder 1. In a large bowl, mix together the sugar, oil and eggs. Add the sifted flour, baking powder, vanilla […]