Amish Friendship Apple Nut Bread

Ingredients & Directions 1 c Amish Friendship starter At room temperature 3 ea Eggs 2/3 c Vegetable oil 3 ts Vanilla 2 c Unbleached flour 1 c Granulated sugar 2 ts Baking powder 1 1/2 ts Ground cinnamon 1 ts Baking soda 1 ts Salt 1 c Nuts — chopped 2 md Apples;peeled — fine […]

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Chocolate Bread Pudding

Ingredients & Directions 6 oz Chocolate (semisweet 1 1/2 C Milk -or white), melted 2 Eggs, lightly beaten 1/2 C Sugar, granulated 2 1/2 C Bread cubes (small, 1/4 t Salt -firm and fresh) 1 t Cinnamon, ground Butter four 1-cup ramekins or six custard cups and place them on a cookie sheet. Preheat oven […]

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Sweet Short Biscuits For Shortbread

Ingredients & Directions 2 1/2 c A.P. flour-more if needed 1 ts Salt 1/2 ts Soda 2 tb Sugar 1 c Buttermilk 6 tb Shortening Sift flour, salt and soda and sugar together in med. mixing bowl. Mix in shortening with tips of fingers; add buttemilk and gently knead into a semi-stiff ball of dough. […]

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Poori (deep-fried, Puffy Bread)

Ingredients & Directions 1 c Sifted whole-wheat flour -(sift to take out some of -the larger bran bits) 1 c All-purpose flour 1/2 ts Salt 2 tb Vegetable oil + more for -deep-frying 1/2 c Water Put the 2 flours and salt in a bowl. Drizzle the 2 tablespoons oil over the top. Rub the […]

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Applesauce Tea Bread

Ingredients & Directions 2 1/2 c White flour 2 ts Baking powder 1/2 ts Salt 1/2 c Sugar 1 tb Cinnamon 8 oz Applesauce 1 ea Egg 1 c Skim milk Mix the dry ingredients together and add the applesauce, then the egg and milk. Pour into nonstick loaf pan and bake at 350F for […]

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Brewer’s Rye Bread

Ingredients & Directions 6 c White flour(5 to 6 cups) 1 tb Salt 4 c Rye flour 1/3 c Dark molasses 1/4 c Butter or marjarine Heated to 105-115 1 1/4 c Warm ale (I use dark 2 pk Yeast -beer) 1/2 ts Fennel seed, optional 2 c Milk Combine flours, set aside. Scald milk, […]

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Tuscan Bread

Ingredients & Directions 1 oz Fresh yeast; -=OR=- 2 pk -Instant dry yeast granules 1 1/4 c Warm water (125F) 2 1/4 c Unbleached white flour 1/4 c Whole wheat flour IN A LARGE BOWL, DISSOLVE the yeast in the water. Mix the 2 flours and stir them in to make a soft dough. Knead […]

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Dried Fruit Bread

Ingredients & Directions -MARLENE SINYARD (HFWK05A) 1 1/8 c Water 1 tb Butter; or margarine 2 1/4 c Bread flour 2 tb Sugar 1 tb Dry milk solids 1 ts Salt 1 ts Cinnamon 1 1/4 ts Yeast 1 c Mixed dried fruit bits Again, add fruit as for raisin bread. Maybe I liked this […]

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Swallowtail Houska (parsley Bread)

Ingredients & Directions 2 c Fresh parsley 1 pk Dry yeast 1 c Warm water 1 tb Honey 1 Stick Fleishmann’s sweet -unsalted 100{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} corn oil -spread or equivalent -shortening 2 Eggs 4 c Flour 1 ts Salt 1/4 c Sugar 1/2 c Melted shortening 1 c Activated yeast mixture 1/2 ts Dried rosemary 1/2 […]

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Raspberry Walnut Shortbread Bars

Ingredients & Directions BASE 1 1/4 c Flour 1/2 c Sugar 1/2 c Butter TOPPING 1/3 c Raspberry jam 2 Eggs 1/2 c Brown sugar 1 ts Vanilla 2 tb Flour 1/8 ts Salt 1/8 ts Baking soda 1 c Walnuts; chopped Combine 1 1/2 c flour and 1/2 c sugar. Cut in butter until […]

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