Baking Chefs

Ingredients & Directions —Small Loaf— 3/4 c Unsweetened prune juice 1/4 c Canola oil 1 lg Egg 1/2 c Pecan halves 1 c Pitted plums; chopped 2 1/2 c All-purpose flour; -unbleached 1 ts Salt 1 1/2 ts Active dry yeast —Large Loaf— 7/8 c Unsweetened prune juice 5 tb Canola oil 1 lg Egg […]

Ingredients & Directions 2 c Corn meal 1 1/2 c Milk 4 tb Shortening; melted 1 ts Salt 1 c Flour; white 2 ea Eggs; well beaten 2 tb Sugar 3 tb Baking powder Stir all together. Pour in baking pan. Brush top with melted butter and bake in moderate oven 25 minutes. Note: Moderate […]

Ingredients & Directions 2 c Cornmeal 1 ts Salt 1 c All purpose flour 2 c Buttermilk or sour milk 1/2 c Sugar 3 tb Oil or bacon drippings 1 ts Baking soda Combine dry ingredients; blend in milk and oil. Spoon into lightly greased 9″ X 5″ loaf pan. Let stand 10 minutes. Bake […]

Ingredients & Directions 1/4 c Water 1 tb Oil 3/4 c Milk 3 c Bread flour 1 ts Salt 1/4 c Sesame seeds 1 Egg 2 ts Yeast 2 tb Sugar Yields 16 servings

Ingredients & Directions 1 c White sugar 1 c Brown sugar 1 1/4 ts Salt 3 ts Baking soda 1 ts Cinnamon 1 ts Nutmeg 1/2 ts Ground cloves 2 tb Molasses; ( I used Dark -molasses ) 1 c Salad oil; ( vegetable ) 4 Eggs 2/3 c Water 2 c Pumkin; ( freshly […]

Ingredients & Directions 1 1/2 LB 1 c Water 2 3/4 c Bread flour 1 1/2 tb Butter or margarine 3/4 c Grape nuts cereal 2 tb Sugar 1 1/2 tb Nonfat dry milk 3/4 ts Salt 1 1/2 ts Active dry yeast 1 ts Cinnamon 3/4 c Raisins 2 LB 1 1/3 c Water […]

Ingredients & Directions 3 c Golden raisins 3 c Scalded milk 2 c Granulated sugar 6 tb Unsalted butter; at room -temperature ; (3/4 stick) 3 lg Eggs 1 ts Vanilla extract 4 1/2 c Unbleached flour 2 ts Salt 2 tb Double-acting baking powder 2 tb Crushed fresh rosemary -leaves; or 2 teaspoons ; […]

Ingredients & Directions 2 1/4 ts Active Dry Yeast 2 3/4 c Bread Flour 1/2 c Sun-Dried Tomatoes, Not -Oil-Packed 1 tb Poppy Seeds 1 tb Toasted Sesame Seeds 1 ts Salt 1 1/2 tb Honey 1 1/2 ts Wonderslim, *Or 1 T Oil 1/4 c Nonfat Milk 1 c Water I toasted the sesame […]

Ingredients & Directions -GGMB18A 1 c Beef, chicken or vegetable –stock 1 c Bread OR all-purpose flour 1 c Whole wheat or rye flour –OR other dark flour 1 c Bulgar wheat 1/4 c Non-fat dry milk powder 1/2 ts Salt 1 1/2 ts Yeast Use dough cycle. Roll dough to 1/4″ thickness. Cut with […]

Ingredients & Directions 1 tb Dry yeast 1/2 c Warm water 1 ts Salt 2 tb Vegetable oil 1/4 ts Sugar 3 c White flour Cornmeal In a medium sized bowl, warmed, dissolve yeast in water & add salt, oil & sugar. Stir together. With a slotted spoon, beat in 1 3/4 c flour. Combine […]