Baking Chefs

Ingredients & Directions 7/8 C Water, lukewarm 1 pk Yeast (dry), -(about 110 degrees F.) -active 3 T Honey 2 2/3 C Flour, whole wheat 1 1/2 t Olive oil -(unsifted) 1/2 t Salt Combine water and yeast in mixing bowl. Add honey, olive oil and salt. Add flour. If flour does not completely dampen, […]

Ingredients & Directions 1 c Flour 4 oz (1 cup) shredded cheddar 2 tb Sugar 1 1/2 ts -2 tsp. dried dill weed 4 ts Baking powder 1 c Skim milk 1/2 ts Salt 3 Egg whites 1 c Yellow cornmeal 1/4 c Plain nonfat yogurt 1. Heat oven to 425F. Spray 9″ square pan […]

Ingredients & Directions 1 c Flour, all purpose 1 c Flour, whole wheat 1 1/4 c Oatmeal, quick-cooking 1 tb Baking powder 1/4 ts Salt 2 ts Poppy seeds 1 1/2 c Buttermilk 1/4 c Honey, liquid 1 ea Egg 1 ts Butter, melted In large bowl, combine all-purpose and whole wheat flours, oatmeal, baking […]

Ingredients & Directions XKGR41A Don Fifield 2 1/4 c Bread flour 1 tb Sugar 1 tb Dry milk 1 ts Salt 1 tb Butter 2 tb Poppy seeds 1 tb Lemon peel 15/16 c Water (7 1/2 fl.oz) 1 ts Dry yeast Bake (Rapid) mode may be used. Place all ingredients (except liquids and yeast) […]

Ingredients & Directions 1/2 c Milk 2 tb Sugar 2 tb Vegetable Shortening 1 c Sourdough Starter 1 lg Egg, Beaten — at room Temperature 1 1/4 ts Salt 2 1/2 c (Approx) Unbleached Flour, Preferably Bread Flour 1. In a small saucepan, heat the milk over medium heat until tiny bubbles appear around the […]

Ingredients & Directions -LISA CRAWLEY/TEASPOON- 1 1/2 c Bread Flour 1 c Whole Wheat Flour 1/2 c Oat-blend Flour 3 tb Date Sugar 1 tb Dry Milk 1 1/2 ts Sea Salt 6 Threads Saffron 1 1/4 c Water; warmed 2 tb Canola, Sunflower or Safflower Oil 4 ts Active Dry Yeast 2/3 c Currants […]

Ingredients & Directions ———————-BEST BREAD MACHINE CB EVER———————- 6 oz Italian sausage 1 md Onions; minced 2 1/4 ts Yeast 3 c Bread flour 3/8 c Wheat bran 1 1/2 tb Sugar 1/2 tb Salt 1 1/2 tb Parmesan, grated 3/4 ts Thyme leaves 3/4 ts Rosemary leaves 3/4 ts Oregano leaves 3/4 ts Basil […]

Ingredients & Directions 2 tb Ornmeal 1 c Shredded Cheddar cheese 1 1/2 oz Cornbread twists** 1 c Chopped seeded tomatoes15 1/2 oz Pinto beans* 1 c Light sour cream 3 tb Chili powder 1/2 c Sliced green onions 2 1/2 oz Jar Sliced Mushrooms; draine 2 1/4 oz Sliced ripe olives, drained 1/2 c […]

Ingredients & Directions 1/2 c Water 2 c Bread Flour 1 tb Sugar 3/4 ts Salt 2 tb Chopped dried apricots 2 tb Olives,Black,Sliced 1/2 tb Applesauce 1/4 c Tabouli mix 2 tb Yogurt 2 ts Yeast ** Tabouli mix can be found in health food stores. 1 POUND LOAF—–Marie Frainier *DGCP02C* Yields 1 Servings

Ingredients & Directions 1 ts Sugar 1 c ;Water, Lukewarm 2 pk Dry Yeast 3 tb Sugar 2 c Milk; (About 110 Degrees F.) 2 lg Eggs 1 tb Salt 2 tb Oil Or Melted Butter; You -Can Use Up To 4 Tbs 8 c Unbleached Flour; Or More -If Needed 1 lg Egg; Beaten […]