Baking Chefs

Ingredients & Directions 1 1/2 lb LOAF—– 2 ts Active dry yeast 1 1/2 ts Sugar 3 c Bread flour 1 1/2 ts Salt 3 tb Butter 1 c Warm water 1 lb LOAF—– 1 1/2 ts Active dry yeast 1 ts Sugar 2 c Bread flour 1 ts Salt 2 tb Butter 5 oz […]

Ingredients & Directions 2 1/4 c All-Purpose Flour 3/4 ts Double-Acting Baking Powder 1/2 ts Baking Soda 1 ts Salt 1 1/2 Sticks Unsalted Butter — Softened 1 c Light Brown Sugar — firmly Packed 1/2 c Granulated Sugar 1 1/2 ts Vanilla Extract 3 lg Eggs 1 tb Lemon Zest — freshly Grated 1 […]

Ingredients & Directions 3 ea Loaves 1/2 c Honey 3 c Whole wheat flour 2 T Oil 1 T Salt 1 ea Egg, lightly beaten 2 ea Packages dry yeast 1 c Whole wheat flour 3 c Milk 4 1/2 ea To 5 cups white flour Combine the 3 cups of whole wheat flour, salt […]

Ingredients & Directions 4 c Flour 2 ts Baking powder 1/2 ts Salt Water These are from the American Indian Society Cookbook. It was published in December 1984. If anyone wants the complete book (approximately 80 pgs/ 150 recipes) the address for inquiry is American Indian Society of Washington, D.C. 519 – 5th Street, S.E. […]

Ingredients & Directions 2 tb Oil 1 lg Onion; chopped 3 Garlic cloves; finely grated -or ; pureed 1 Leek; finely chopped 3 lg Carrots; diced 3 Celery stalks; finely -chopped 1 ts Paprika 1 ts Died mixed herbs 1 ts Gramma’s Mild Pepper Sauce 2 ts Wine vinegar 3 oz Red lentils; rinsed 1 […]

Ingredients & Directions 1 c -Lukewarm water 1 ts Sugar, granulated 2 tb Dry yeast 1/2 c Sugar, granulated 1 ts -Salt; heaping 1/2 c Vegetable oil 9 c Flour, all purpose In a large warm pottery bowl, place water and sugar; sprinkle in yeast. When yeast has risen to the surface blend and add […]

Ingredients & Directions 3 c Cornmeal 1 tb Sugar 1 1/2 ts Salt 2 1/2 c Boiling water 1 sm Sweet potato 1 c Cold water 1 c All-purpose flour 1 1/4 c Molasses 1/2 ts Baking soda Heritage recipe Combine cornmeal, sugar and salt in large bowl. Pour in boiling water. Beat with electric […]

Ingredients & Directions 1 1/2 c Flour 1/4 c Light brown sugar 1/4 lb Margarine Cream the margarine and the sugar together until light and fluffy. Add flour and mix until combined thoroughly. Roll out to about 1/2 inch thick. Cut into rounds and place on a greased and floured cookie sheet and bake for […]

Ingredients & Directions 4 c Flour 1 ts Salt 2 c Sugar 1 c Vegetable Oil 2 ts Vanilla 1 c Chopped Nuts 2 ts Baking Soda 2 ts Cinnamon 4 x Eggs, beaten 1/4 c Sour Cream 2 c Chopped Apples Preheat oven to 350 deg F. Sift together flour, baking soda, cinnamon and […]

Ingredients & Directions 1/2 c Shortening 1 c Sugar 2 Eggs 1 tb Baking soda 2 tb Sour milk 2 c Flour 1 ts Salt 1 ts Vanilla 2 c Finely chopped apples 1/2 c Nutmeats Cream shortening, sugar, and eggs. Dissolve baking soda in sour milk. (1 tbsp. of vinegar plus 2 tsp. milk […]