Gadsby’s Tavern Sally Lunn Bread

Ingredients & Directions 3/4 c (plus) milk 1/2 c (short) melted shortening 3 1/4 c Flour 3/4 c Sugar 1/2 ts Salt 1/4 oz Active dry yeast 4 tb Warm water 1 Egg Heat milk and shortening to the temperature of a warm baby bottle. Mix flour, sugar, and salt in a separate bowl. Add […]

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Soft And Moist Nut Bread

Ingredients & Directions 1/4 c Water 3/4 c Cottage cheese 3/4 c Sour cream 3 tb Sugar 1 1/2 tb Butter 2 1/2 c White bread flour 2 ts Yeast 1/2 c Whole wheat flour 1 c Broken walnuts 1/3 c Quick cooking oats 1/2 c Raisins 1 1/2 ts Salt 1/4 ts Soda 2 […]

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Peasant Bread

Ingredients & Directions Notes: A very moist, chewy bread with a light, crispy crust. Somewhat similar to an English Muffin loaf but more moist. INGREDIENTS: 1 1/2 lb loaf: 1 lb loaf: ———— ————– ———- water 1 1/2 cup 1 cup sugar 2 tsp 1 1/4 tsp salt 1 1/2 tsp 1 tsp bread flour […]

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Ian’s Bread

Ingredients & Directions 330 ml WATER 1 c MULTI GRAIN MIX 1 c MALT AND MAIZE MIX 3/4 c WHOLEMEAL MIX 1 1/2 tb LOW FAT MILK POWDER 1/2 ts SALT 1 3/4 ts YEAST This recipe is for the Breville bread machine can’t see why it will not work on other machines. Settings, Small […]

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Versatile All-seasons Quick Bread

Ingredients & Directions 3 c Flour 3 Eggs 1 ts Salt 1 1/2 c Sugar 1 ts Baking Soda 1/2 c Vegetable Oil 1/2 ts Baking Powder 1 ts Vanilla Extract 2 ts Ground Cinnamon 2 Fruit or Vegetables (below) 1 c Chopped Walnuts Stir together flour, salt, baking soda, baking powder, cinnamon and walnuts. […]

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Annie Mae’s Georgia Date-pecan Bread

Ingredients & Directions 1/2 c Dates,dried,finely chopped 1 Egg 1 c Sugar 2 tb Butter,melted 2 c Flour,all-purpose,sifted 3 ts Baking powder 1/4 ts Baking soda 3/4 ts Salt 1/2 c Orange juice 1/4 c Water 1 c Pecans,chopped Soak dates for 2 hours in water, then drain and dry on paper toweling. In a […]

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Fat-free Bread

Ingredients & Directions 1 1/2 c Water 1 tb Sugar 1 1/4 ts Salt 3 2/3 c Bread flour 1 1/4 ts Yeast Roll into a 10″X8″ rectangle. Beginning at long end, roll up tightly as for jelly roll. pinch seams and ends to seal. Taper ends by gently rolling back and forth. Place loaf, […]

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Gingerbread Ornaments With Glue

Ingredients & Directions 4 oz Cinnamon 1 tb Cloves 1 tb Nutmeg 3/4 c Applesauce 2 tb Glue Mix all together and roll out. Cut with cookie cutters. Dry and decorate. Good to coat with glue or shellac. I use 1:1 water:glue then sprinkle with glitter. To dry, I prefer to dry in a low […]

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Classic Sourdough Bread

Ingredients & Directions 1 c Sourdough starter 1 1/3 c Warm water 5 To 6 c all-purpose flour or -a combination of All-purpose and whole wheat -flours 1 tb Salt 1 tb Sugar 1 ts Baking soda Cornmeal to sprinkle on pans THE SPONGE: Pour 1 c of starter into a large ceramic mixing bowl. […]

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Anish-nah-be Pakwejigan (real Indian Bread)

Ingredients & Directions 1 ea Recipe soft bread 2/3 c Sunflower oil 1/2 c Blueberries -=OR=- raisins Let the soft bread dough cool to room temperature. Mix in the blueberries & put the dough into a bowl. Chill until it thickens. When the dough is firm, cut it into 1/2″ slices & fry until it […]

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