Herbes De Provence French Bread

Ingredients & Directions 2 1/2 c Warm water 1 pk Dry yeast 2 tb Sugar 1 tb Salt 2 tb Herbes De Provence 7 c Flour 1 Egg white, lightly beaten Stir the first five ingredients together to dissolve the yeast, sugar and salt. Stir in the flour. Knead 10 minutes. let rise, covered, until […]

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Chocolate Cherry Bread (eb)

Ingredients & Directions 3/4 c Water 1 1/2 c Bread flour 1/2 c Wheat flour 1 tb Dry milk 2 tb Molasses 1 ts Salt 1/3 c Chocolate chips 1/3 c Dried cherries 2 ts Triple Sec 1/4 ts Orange peel 2 ts Yeast Bake on regular cycle Yields 1 Servings

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Shortbread Hearts

Ingredients & Directions 1 1/2 c Unsalted butter or margarine 1 tb Vanilla extract -not spread; at room temp. 2 2/3 c All-purpose flour 1 c Confectioners’ sugar 1/4 c Granulated sugar 1. Beat butter, confectioners’ sugar and vanilla in a large bowl with electric mixer until pale and fluffy. With mixer on low, gradually […]

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James Beard’s Salt-rising Bread

Ingredients & Directions 1 1/2 c Hot water 1 tb Sugar 1/2 ts Salt 1/2 c Warm water (100 to 115 Degrees) 1/4 ts Baking soda 1/2 c Lukewarm whole milk (90 to 110 Degrees) 2 tb Butter, melted 1 ts Salt 5 1/2 c Flour Make starter: In a glass bowl mix together all […]

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Dutch Crunch Bread

Ingredients & Directions 3/4 c Water; warmed 1 ts Sugar 1 pk Active dry yeast 1/2 ts Salt 1 tb Butter or margarine; melted 2 1/2 c All-purpose flour Dutch Crunch Topping: 2 ts Sugar 2 pk Active dry yeast 1/4 ts Salt 6 tb White rice flour 1 ts Salad oil 1/3 c Water; […]

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Cranberry Almond Bread

Ingredients & Directions 2 c Flour; sifted 1/2 tb Baking powder 1 ts Salt 3/4 c Orange juice 1 Egg; beaten 2 c Cranberries; chopped 1 c Sugar 1/2 ts Baking soda 1/4 c Shortening 1 tb Orange zest 1/2 c Almonds, sliced Approx. Cook Time: 1:20 Sift together the dry ingredients. Cut in the […]

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Banana-apple Bread

Ingredients & Directions 1/2 c Reduced calorie margarine 2 3/4 ts Baking powder Sugar stubstitute to equal 3 md Bananas, chopped 1 c +2 TBS sugar 1 c Peeled, coarsely chopped 2 Eggs -apple 1 3/4 c All-purpose flour Vegetable cooking spray Cream margarine in a large bowl; gradually add sugar substitute, beating at medium […]

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Savory Cheddar Bread

Ingredients & Directions 2 c Flour, all purpose 4 ts Baking powder 1 tb Sugar 1/2 ts Onion salt 1/2 ts Crushed oregano 1/4 ts Dry mustard 1 c Shredded cheddar 1 Egg, well beaten 1 c Milk 1 tb Butter or margarine, melted Stir together flour, baking powder, sugar, onion salt, oregano, dry mustard […]

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Sourdough Italian Bread

Ingredients & Directions 1 1/4 c Starter 1 ts Salt 1 c Lukewarm water 1 1/2 c Flour 2 Cakes or packages yeast 1 1/3 c Lukewarm water 1/2 c Plus 1 tsp. grated Romano or -Parmesan cheese 1/2 ts Salt 1/2 ts Black pepper (coarse) 4 To 5 cups flour 1 ts Sesame seed […]

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Herbed Yogurt Bread

Ingredients & Directions 1/2 c Plain nonfat yogurt 1/2 c Water 1 ts Salt 1 1/2 ts Canola oil 3 c Bread flour 1/2 ts Thyme 1/2 ts Oregano 1 ts Basil 1/2 ts Dried mint flakes 1 tb Wheat bran 1 tb Sugar 1 ts Yeast Place all ingredients into bread machine in order […]

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