Oat Date Nut Bread (abm)

Ingredients & Directions 3/4 Salt 1/4 Walnuts — toasted 1 Applesauce or margarine 1 1/2 Instant dry milk powder 2 Bread flour 1 1/2 Sugar 1/3 Rolled oats 3/4 Cinnamon 1/3 Dates — chopped 1 1/2 Rapid rise yeast Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields […]

Read More »

Beef, Bean And Corn-bread Casserole

Ingredients & Directions 3/4 lb 93{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} ultra-lean ground beef 1 cn Pinto beans, drained (16 oz) 1 c Chopped onion 1 cn Chopped green chilies, 1 ea Clove garlic, minced -drained (4 1/2-oz can) 1 T Chili powder 3/4 c Skim milk 1 1/2 t Ground cumin 1 ea Egg, lightly beaten 1 t Sugar […]

Read More »

Golden Cheddar Corn Bread

Ingredients & Directions 1 c Corn Meal; White If Poss. 1 c Milk 1 c Unbleached Flour 1/4 c Butter, Melted 1 1/2 t Salt 1 ea Egg; Lg, Beaten 10 oz Cheddar; Sharp, Shredded 1 tb Baking Powder Combine the dry ingredients and then stir in the cheddar cheese. Combine the milk, butter and […]

Read More »

Italian-seasoned Breaded Vegetables

Ingredients & Directions 1 c Italian seasoned dry bread -crumbs 1/3 c Grated Parmesan cheese 2/3 c Hellmann’s Real Mayonnaise 6 c Assorted vegetables, such -as – Broccoli florets,carrot -sticks, mushrooms, Green or red pepper strips, -yellow squash And/or zucchini strips Preheat oven to 425F. Place bread crumbs and cheese in plastic food bag, shake […]

Read More »

Golden Egg Bread (abm) From Katherine Smith

Ingredients & Directions 1 pk Yeast 3 c Bread Flour 4 tb Sugar 2 Eggs 6 tb Corn Oil 1 1/2 ts Salt 3/4 c Warm Water All ingredients except the water should be at room temperature before starting. Add the ingredients to the pan according to the manufacturer’s instructions. Select “White Bread” Press “start”. […]

Read More »

Molasses Cake/hot Water Gingerbread

Ingredients & Directions -FOR THE CAKE- 1/2 c Margarine or shortening 1/2 c Brown sugar 1 Well beaten egg 1 c Dark molasses 2 1/2 c Sifted cake flour 1 1/2 ts Baking soda 1 ts Ginger 1 ts Cinnamon For the Cake:; (cont) 1/4 ts Nutmeg 1/4 ts Cloves 1/2 ts Salt 1 c […]

Read More »

Russian Black Bread (dak)

Ingredients & Directions ———————–MICHAEL HATALA RJHP21A———————– FOR 1-1/2 LB. LOAF 1 pk Yeast 1 tb White sugar 1 1/2 c Bread flour 1 1/2 c Medium rye flour 1/4 c Whole wheat flour 1/2 c Unprocessed bran flakes 1 tb Caraway seeds 1 ts Salt 1 ts Instant coffee powder 1/4 ts Fennel seeds ———————HEAT […]

Read More »

Corn Sticks Or Corn Bread

Ingredients & Directions Stephen Ceideburg 1 tb Bacon drippings or vegetable -shortening 2 c Finely ground white or -yellow cornmeal 1 1/2 ts Baking powder 1/2 ts Baking soda 2 Eggs, lightly beaten 1 1/2 c Buttermilk or 1 percent milk Preheat oven to 425 degrees. Grease 2 corn stick pans or a 10-inch cast […]

Read More »

Peppery Corn Bread Bites

Ingredients & Directions 1 pk (7 1/2 to 12 ounces) -cornbread muffin mix 3/4 c (3 ounces) shredded sharp -cheddar cheese 1 1/2 ts Cracked black pepper I forget what kinds of recipes you like. Here are a couple of easy looking cornbread recipes from a new book a friend gave me. From: Working Mother […]

Read More »

Herb Bread (abm)

Ingredients & Directions 3/4 Salt 1 1/2 Sugar 1 Applesauce or margarine 1 1/4 Italian seasoning 2 Bread flour 1 1/2 Dry yeast 1 1/2 Instant dry milk powder Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 servings

Read More »