Baking Chefs

Ingredients & Directions -Waldine Van Geffen VGHC42A 2 oz Dried tomatoes; soft, chop 1/4 c Tomato sauce 1 Egg 12 oz Beer; room temperature 1/4 c Sugar 3 1/2 c Self-rising flour Preheat the oven to 350~. Mix sugar with flour. Add beer, egg and tomato sauce and mix all together quickly. Fold in the […]

Ingredients & Directions 2 c Fine dry breadcrumbs 1/2 c Finely chopped onion 1/2 c Chopped parsley or 2 tb. dry 1 Clove garlic, finely chopped 1 ts Oregano 1/3 c Grated Parmesan cheese Combine bread crumbs, onion, parsley, garlic, oregano and cheese; mix thoroughly. Store in a tightly covered container in the freezer for […]

Ingredients & Directions 2 c Warm water 1 tb Dry yeast 3 tb Sugar 6 c To 7 c all purpose flour 1 tb Salt 1/2 c Olive oil 1 tb Dry italian seasonings 2 tb Minced fresh garlic 1/4 c Chopped fresh basil leaves 2 tb Chopped fresh oregano From Sheryl Benesch, Korbel Champagne […]

Ingredients & Directions 1 pk Pizza crust 2 tb Butter or margarine; melted 1 Clove garlic; minced 1/2 ts Dried italian seasoning; -crushed 1/4 ts Seasoned salt 1 c Mozzarella cheese; shredded Prepare pizza crust mix according to package directions or use a ready-made one. Pat into a greased 12 inch pizza pan. In a […]

Ingredients & Directions 1* LB LOAF 1 1/2 ts Active Dry Yeast 2 tb Wheat Germ 1 tb Sugar 3 tb Dry Milk 3 c Bread Flour 1 ts Salt 1 tb Butter 9 oz Warm Water 1 LB LOAF 1 ts Active Dry Yeast 5 ts Wheat Germ 1/2 tb Sugar 2 tb Dry […]

Ingredients & Directions 2 3/4 c All-purpose* or -Unbleached flour 2 ts Sugar 1/4 ts Salt 1 pk Regular or quick-acting -Active dry yeast 1/4 c Olive or vegetable oil 1 c Very warm water (120 -To 130 degrees) Olive or vegetable oil 2 tb Grated parmesan cheese 2 md Red bell peppers, -Cut into […]

Ingredients & Directions 2 c Wholewheat flour 1 ts Ground cinnamon 1/4 ts Salt 1/3 c Margarine 1 ts Baking powder 6 tb Gran. sugar-free sweetener 1 ts Baking soda 1 Egg, beaten 2 c Natural bran 3 tb Orange juice 3 ts Ground ginger, or to taste 1 ts Margarine to grease 1 ts […]

Ingredients & Directions 1 c Rolled oats (regular Oatmeal) 1 c Boiling water Dough: 1/2 c Warm water, about 110 Degrees 2 1/2 ts (1 envelope) active dry Yeast 2 1/2 c Unbleached, all-purpose Flour 2 tb Light brown sugar 1 ts Salt 2 tb Butter One 8 1/2 by 4 1/2 by 2 3/4 […]

Ingredients & Directions BREAD PUDDING 10 sl Raisin bread; about 1 lb 3 c Half-and-half 2 c Whole milk 6 oz Milk chocolate; coarse chopd 4 lg Eggs 2/3 c Granulated sugar 1/3 c Mandarin orange liqueur; OR -other orange liqueur 1 1/2 ts Vanilla extract Dash salt 5 oz Bittersweet chocolate; -coarsely chopped CREME […]

Ingredients & Directions SMALL LOAF 1 1/2 ts Active dry yeast 2 ts Butter or margarine 1 1/2 c Bread flour 1/2 c Water 1/2 c Whole wheat flour PLUS 1 ts Salt 1 tb Water 2 tb Nonfat dry milk 2 tb Honey PLUS 1 lg Egg 2 ts Nonfat dry milk 1 ts […]