Buchta (poppyseed Bread)
Ingredients & Directions 1 Cake compressed yeast OR 1 pk Active dry yeast + 1 tsp 1 c Lukewarm milk 1/2 lb Butter(1 cup) 1/2 c Sugar 6 Egg yolks 1/2 pt Heavy cream (1 cup) 6 c Flour 1 ts Salt FILLING Melted butter 1 1/2 c Poppyseeds(ground,please) 1/2 c Sugar Vanilla Soften yeast […]
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