Navajo & Pueblo Indian Fry Bread
Ingredients & Directions 4 c White flour 1 tb Baking powder 1 ts Salt 1 1/2 c Warm water 1 c Lard for frying (or your -choice of oil) Mix dry ingredients together. Add warm water to dry ingredients. Knead until dough is soft and elastic and does not stick to bowl. (If necessary, add […]
Read More »

