Baking Chefs

Ingredients & Directions 2 c Stale bread crumbs 1 qt Scalded milk 1/3 c Sugar 1/4 c Melted butter 1 Egg 1/2 ts Salt Soak bread crumbs in milk, add sugar, butter, egg slightly beaten,and salt. Flavor to taste and bake in a moderate oven. Time in oven, 1 hour. Temp., 325 degrees. Servings, 6. […]

Ingredients & Directions 1 c Brown sugar, packed 2 c Milk 3 sl White bread, buttered 1/2 ts Salt -cut into 3/4-in. cubes 1 ts Vanilla 2 Eggs Place brown sugar in top of double boiler. Place bread cubes on top of sugar. Beat eggs with milk, salt and vanilla and pour over bread. Place […]

Ingredients & Directions 1 4-5 lb crown roast of lamb, Shaped & tied, w/bone tips Frenched & trimmings ground 1/2 c Butter or margarine 1/2 c Finely chopped onion 3/4 c Finely chopped celery 1 ts Salt 1/4 ts Pepper 1 ts Dried rubbed sage 1/8 ts Garlic powder 2 c Crumbled cornbread, -freshly prepared […]

Ingredients & Directions 1 1/2 c Flour 3/4 c Egg Beaters 99{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} egg -substitute 1/2 c Light corn syrup 1/2 c Sugar; (1/2 to 1 cup) 1 c Bananas; mashed 1 ts Vanilla 1 ts Baking soda 1 ts Baking powder 1/4 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} low-fat buttermilk 1 c Grape-Nuts No-stick cokking spray Mix all ingredients; […]

Ingredients & Directions 2 c Flour 3/4 c Sugar 1 tb Baking powder 1 ts Salt 3/4 c Peanut butter 1/4 c Melted butter 1 c Milk 1 Egg, slightly beaten Preheat oven to 350 degrees. Grease and flour a loaf pan. Combine flour, sugar, baking powder, and salt. Cut in peanut butter to resemble […]

Ingredients & Directions 1/2 c Water; warmed 2 pk Dry yeast 2 c Water; warmed 1/2 c Nonfat dry milk 2 tb Butter 1 1/2 ts Salt 1 c Cornmeal 2 c Whole wheat bread flour 3 c All-purpose flour; -approximately 2 c Granola Put the 1/2 cup warm water in a mixing bowl; sprinkle […]

Ingredients & Directions 2 oz Fresh yeast, or 3 tb Yogurt 1 1/2 lb Fine whole wheat flour 1 ts Wild onion seeds Lukewarm water Melted butter or ghee (1) Using the yeast, water and flour, follow the recipe for unleavened bread below. Add the seeds. (2) Divide the dough into four equal parts. (3) […]

Ingredients & Directions 4 c Buttermilk 1 Yeast cake; dissolved in: 1/4 c Warm water 1 tb Salt 1 tb Sugar 1 tb Shortening; melted (about -2 quarts in all) Heat buttermilk, stirring constantly. Cool Add dissolved yeast and enough flour to make a soft sponge. Cover and set in a warm place over- night. […]

Ingredients & Directions -REGULAR LOAF- 3/4 c water 2 c white bread flour 1 tb dry milk 1 tb sugar 1 ts salt 1 tb butter 1/3 c pepperoni, chopped 1/4 c mozzarella, shredded 2 ts parmesan, grated 1/4 c mushrooms, canned & drained 2 tb onion flakes 1/2 ts garlic powder 1/2 ts oregano […]

Ingredients & Directions -REGULAR LOAF- 3/4 c Water 2 c White bread flour 1 tb Dry milk 1 ts Salt 1 tb Butter 1 tb Honey 1/4 c Rolled oats 1 ts Fast rise yeast **OR** 1 1/2 ts Active dry yeast LARGE LOAF 1 1/4 c Water 3 c White bread flour 1 1/2 […]