“soy Vey!” Challah (bread)
Ingredients & Directions 3/4 c Soy milk, room temperature 3 Eggs 3 T Honey 1 Egg yolk (you can use egg 2 1/4 t Yeast Substitute if you prefer) 3 c Bread flour 2 T Poppy seeds (for topping) 1/2 c Soy flour 1 Egg white (for glaze) 1/4 c Soybean oil 1. Mix the […]
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