Baking Chefs

Ingredients & Directions 2 1/2 c All-purpose flour 1 pk Quick rising yeast 2 tb Sugar 1 ts Salt 1/3 c Warm water (115 F) 2 Eggs 2 oz Butter 1/2 c Stuffed green olives 1/2 c Black olives -cornmeal 1 Beaten egg yolk In food processor, pulse 3/4 of the flour, the yeast, sugar […]

Ingredients & Directions 1 pk Yeast 3/4 c Milk; scalded 3 c Flour, bread 1 Egg + 1 yolk; room temp. 1/4 c Sugar 1/4 ts Lemon extract 1/2 ts Salt 2 ts Dried or freshly grated 1/4 c Butter; room temperature -lemon peel Bring all ingredients to room temperature and pour into bakery, in […]

Ingredients & Directions 1 1/2 c Unbleached Flour; Sifted 1 ea Egg; Large, Separated, ** 1 x Sugar; Granulated, * 1/2 c Butter; Softened, *** * Use from 1/4 to 1/3 cup of granulated sugar. (To Taste.) ** Separate the large egg and lightly beat the yolk. *** Use only sweet cream, unsalted butter in […]

Ingredients & Directions 1 1/2 Lb Loaf:; (1 lb loaf): 2 1/2 ts Active Dry Yeast; (1 1/4 t) 2 1/2 c Bread Flour; (1 2/3 C) 1/2 c Applesauce; natural, room -temp, (1/4 C) 2 tb Butter Or Margarine; room -temp., (1 T) 3/4 c Rolled Oats; (1/3 C) 1/4 c Sugar; (4 t […]

Ingredients & Directions 1/2 c Milk 1/4 c Water 1 lg Egg; at room temperature 2 tb Unsalted butter; melted 3 tb Sugar 2 c Bread flour 2 tb Unsweetened cocoa; -preferably Dutch-process -cocoa 1 tb Gluten 3/4 ts Instant espresso powder 3/4 ts Salt 1/2 ts Ground cinnamon 1/4 ts Dried orange peel 1 […]

Ingredients & Directions 1 tb Butter 1 c Sugar 1 ea Egg 1/2 c Nut meats 2 c Flour 1/2 ts Salt 1 ts Baking soda 1 c Dates 1 c Water; boiling Dissolve soda in boing water. Pour over cup of diced dates. Add butter and sugar, creamed. Add some flour, eggs beaten, then […]

Ingredients & Directions 1 Onion, peeled 8 Whole cloves 1 Bay leaf 1 pt Milk 1 ts Whole black peppercorns, Roughly crushed 6 oz Fresh white breadcrumbs 2 tb Single cream 1/2 oz Butter Salt & freshly ground black Pepper Here are some recipes from the Safeway magazine that I’ve formatted into meal master. Stud […]

Ingredients & Directions -1 1/2 POUND- 1 1/8 c Milk 1 ts Salt 2 tb Potato Flakes 3 c Bread Flour 4 tb Unsalted Butter 1 1/2 ts Active Dry Yeast 1 tb Sugar 2 POUND 1 1/3 c Milk 1 ts Salt 2 1/2 tb Potato Flakes 3 1/2 c Bread Flour 5 tb […]

Ingredients & Directions 8 1/2 Inch Slices Firm, 1 to 3 -tbs. Olive Oil ~ Italian-Style or 1 tb Prepared herbes de Provence, – Multigrain Bread – or to taste .. See Note Heat oven to 450 degrees. Brush both sides of bread slices with olive oil; place in a single layer on baking sheet […]

Ingredients & Directions 2 Eggs 1/4 ts Salt 2 c Hot milk 2 c Buttered bread, cubed 1/2 c Brown sugar 1 ts Cinnamon or nutmeg 1 tb Butter 1 ts Vanilla 1/4 c Raisins Beat egg well, add sugar, salt, spice and milk. Beat til very smooth. Add butter, bread cubes raisins and vanilla. […]