Baking Chefs

Ingredients & Directions 1 pk Yeast 1 c Rolled oats; (quick cook) 1 1/2 c Bread flour; (better For -Bread) 2 1/4 c Oat bran 1 3/4 c Whole wheat flour 4 tb Gluten 2 tb Wheat germ 1 ts Salt; (optional) 1 ts Cinnamon 2 tb Safflower oil; or any veg -oil 2 tb […]

Ingredients & Directions 2 1/2 c Unsifted whole-wheat flour 3/4 c Unsifted all-purpose flour 1/4 c Sugar 1 tb Wheat germ 2 ts Baking soda 1 ts Salt 1/4 c (1/2 stick) butter 1 3/4 c Buttermilk Just a few recipes from Country Living I downloaded and wanted to share. 1. Heat oven to 400’E […]

Ingredients & Directions Small Loaf:; (Large Loaf): 2/3 c Buttermilk; (1 1/2 cups) 1 tb Butter; (2 tbs.) 1 Egg; (2) 1/4 c Cheddar cheese; grated,(1/2 -C) 2 tb Blue cheese; crumbled,(1/4 -C) 1/4 ts Salt; (1/2 tsp.) 1/8 ts Black pepper; coarse,(1/4 -tsp.) 1 ts Caraway Seed; (2 tsp.) 1/2 c Wheat/oat flakes; (1 […]

Ingredients & Directions 1 c Sourdough starter – see recipe 3 c Bottled water Up to 4 1/2 cups flour 2 1/2 c Stone-ground rye flour 2 tb Coarse salt 2 c Dried currants Corn meal Recipe by: ESSENCE OF EMERIL SHOW #EE2134 In a large mixing bowl stir together starter and water. Mix in […]

Ingredients & Directions ———————FROM: JAN COPELAND, ARIZONA——————— 1 cn Apricot halves 16oz (drain) 1/2 ts Pumpkin pie spice 1 3/4 c All-purpose flour 2 ea Eggs (beaten) 3/4 c Whole wheat flour 1/2 c Milk 1 1/4 c Sugar 3 tb Cooking oil 3 1/2 ts Baking powder 1 c Snipped dried apricots 1 ts […]

Ingredients & Directions 4 To 4-1/2 cups all-purpose -flour 2 pk Dry yeast 1/3 c Non-fat dry milk 1 1/2 c Hot tap water (120 – 130 -degrees) 2 tb Shortening, room temperature 2 tb Sugar 1 pk Onion soup mix (1-3/8 -ounces) 2 tb Grated Parmesan cheese 1 Egg, room temperature You will need […]

Ingredients & Directions 1 c water 1 1/2 ts anise extract 2 tb molasses 1 tb applesauce 3 1/2 tb sugar 1 1/2 ts salt 2 1/2 ts grated orange peel 1/2 ts fennel seeds (optional) 2 c bread flour 1 c rye flour 1/2 ts lecithin (optional) 1 1/2 tb gluten (optional) 2 1/2 […]

Ingredients & Directions 3 c Flour 3/4 c Sugar 1 tb Baking powder 1 ts Salt 1/2 ts Baking soda 1 c Orange juice 1/2 c Butter; melted 2 Eggs; beaten 1 1/4 c Coarsely chopped cranberries 1/2 c Chopped nuts 1. Preaheat oven to 350. Grease one EKCO Baker’s Secret Large Loaf Pan (9.25×5.25-inches) […]

Ingredients & Directions 2 tb Olive oil 3 Garlic cloves, finely Chopped 2 tb Grated Romano Cheese 1/2 ts Dried oregano, crumbled 1/8 ts Pepper 6 1/3-inch-thick slices of French bread baguette Preheat oven to 350-degrees F. Heat olive oil in heavy small skillet over low heat. Add garlic and saute’ until garlic is just […]

Ingredients & Directions 1 1/2 LB LOAF 1 1/2 ts Active Dry Yeast 2 1/2 c Bread Flour 1/2 c Cornmeal 1/2 c Whole-Wheat Flour 1 tb Pumpkin Seeds; Roasted 1 tb Pine Nuts; Toasted 1 tb Poppy Seeds 1 tb Sunflower Seeds 1 tb Toasted Sesame Seeds 2 ts Nonfat Dry Milk Powder 2 […]