Honey Wheat Bread – Dg
Ingredients & Directions 1 1/8 c water 1/3 c honey 1/3 ts salt 1 1/2 tb gluten — to 3 t 3 c whole-wheat flour 2 ts yeast D. German IV – medium – page 23 NOTES : 75 cal/oz Yields 1 servings
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Ingredients & Directions 1 1/8 c water 1/3 c honey 1/3 ts salt 1 1/2 tb gluten — to 3 t 3 c whole-wheat flour 2 ts yeast D. German IV – medium – page 23 NOTES : 75 cal/oz Yields 1 servings
Read More »Ingredients & Directions 8 oz Lukewarm water 1/4 c Tang 1 c Fresh or frozen cranberries 1/4 c Strawberry butter [non sugar 1/2 ts Sea salt 1 1/2 c Bread flour 1 1/2 c Whole wheat flour 2 ts Dry yeast HITACHI SETTINGS: [BREAD] [LIGHT] [TIMER DELAY UP TO 10 HOURS] LOAF IS 2 LB, […]
Read More »Ingredients & Directions 2 c Sifted cake flour 1 1/2 ts Baking soda 1 1/2 ts Ginger 1/2 ts Cinnamon 1/2 ts Salt 1 Egg; well beaten 1 c Molasses 1/2 c Buttermilk 1/3 c Butter; melted Whipped cream Sift dry ingredients together. Beat egg until light. Add molasses and buttermilk and blend well. Make […]
Read More »Ingredients & Directions 6 c Flour 2 c Oats 1 ts Salt 2 pk Yeast 1 c Water 1/2 c Milk 1/2 c Molasses 1/2 c Margarine 2 Eggs From: bb08188@bingsuns.cc.binghamton.edu (Lars Kellogg-Stedman) Date: Mon, 07 Feb 1994 20:07:59 +0500 This is a traditional family recipe for Molasses Oatmeal bread. I have yet to find […]
Read More »Ingredients & Directions -DRY INGREDIENTS- 2 c Flour 1/2 tb Baking powder 1/2 ts Salt 1 ts Cinnamon 1/4 ts Baking soda 1 ds Allspice -WET INGREDIENTS- 4 Ripe bananas, mashed Zest of 1/2 lemon, or more 2 Jars baby food prunes 2 Egg substitutes, beaten 1/2 c Brown sugar, or less 1 1/2 ts […]
Read More »Ingredients & Directions 2-CUP CAPACITY – 12 SERVINGS 1 1/2 ts Active dry yeast 2 c Bread flour 1 ts Salt 2 ts Sugar 1/2 c Water 2 tb Water 3 tb Olive Oil; (See Note), -Garlic 3-CUP CAPACITY – 16 SERVINGS 2 1/4 ts Active dry yeast 3 c Bread flour 1 1/2 ts […]
Read More »Ingredients & Directions 8 oz Stale, dense, french bread 4 tb Butter, softened 1/2 c Dried cherries or raisins 3 Large eggs 2/3 c Plus 2 tb sugar 4 ts Vanilla extract 1/2 ts Almond extract 1 pn Salt 4 c Milk, heated 1/4 ts Cinnamon Slice bread 1/2″ thick. Butter 1 side of each […]
Read More »Ingredients & Directions -INTO A MIXING BOWL- 2 c Whole wheat flour 2 ts Baking powder 1/2 ts Baking soda 1 Zest of one orange (orange Part of peel, finely Grated) 1/2 c Dried currants OR 1/2_cup Chopped dried Apricots INTO A BLENDER/FOOD PROCESSO 2 sm Overripe bananas 1 8 ounce canned crushed Unsweetened pineapple […]
Read More »Ingredients & Directions 1 c Milk 2 Eggs 2 tb Butter 1/3 c Sugar 3/4 ts Salt 3 c Bread flour 2 1/2 ts Yeast All ingredients should be at room temperature. Should you prefer this even sweeter, increase sugar to: 1/2 Cup Yields 1 Servings
Read More »Ingredients & Directions 1 1 pound loaf 3/4 c milk 2 c whole wheat flour 1/2 ts salt 2 ts applesauce 3 tb honey 2 ts yeast Crust light. Bake. Yields 1 servings
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