Dak’s Orange-raisin Wheat Bread (bread Machin

Ingredients & Directions 1 pk Yeast 3 c Whole wheat flour 1 ts Salt 1 c Raisins 1 c Plus 2 tb fresh orange juice Warm, or 2 tb Orange juice concentrate, And 1 cup warm water 2 Egg whites Put all the ingredients into pan in the order listed, select “whole wheat” and push […]

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Health Bread

Ingredients & Directions 1 tb Safflower Or Corn Oil 1 pk (1/4 Oz) Active Dry Yeast 1 tb Butter 1/4 c Warm Water 1 tb Honey 3 c Whole-Wheat Flour 1 tb Molasses 2 c Soy Flour Or Unbleached 1 tb Brown Sugar White 2 1/4 ts Salt Flour 1 c Boiling Water 1/2 c […]

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Corn Bread Muffins

Ingredients & Directions 2 Eggs, beaten 1 c Whole Milk 3/4 c All-purpose flour 1 1/2 c Sifted yellow corn meal 4 ts Baking powder 1/2 ts Salt 3 tb Granulated sugar 4 tb Fat or oil Combine eggs and milk; add flour and corn meal. Sift baking powder, salt and sugar; add to corn […]

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Southwest Bread

Ingredients & Directions 1 1/2 c Whole-wheat flour 1 1/2 c Yellow cornmeal 1/4 oz Dry yeast; (1 package) 2 c Very warm water; 120 to 130 -degrees 3/4 c Plain low-fat yogurt 1/2 c Honey 1 c Drained canned black beans 1/2 c Frozen whole-kernel corn; -thawed 1/2 c Chopped red onion 1/4 c […]

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Lentil Wafers/ Bread

Ingredients & Directions 4 Store-bought puppadum Oil for deep-frying Heat the oil in an Indian kadhai or a deep-fryer to a depth of 2 inches. When the oil is hot to 375 F degrees, drop one wafer into the oil. The wafer will turn several shades lighter and expand considerably, this will take about 5 […]

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Shirley’s Nut Bread

Ingredients & Directions 2 c Boiling water 2 ea Eggs 1 c Raisins 2 t Vanilla 2 t Baking soda 4 c Flour 1 c Oleo (2 sticks) 3/4 c Chopped nuts 2 c Sugar Boil 2 cups water, add 1 c. raisins and 2 t. baking soda. Let cool. In a large bowl, mix […]

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Pecan Brown Bread

Ingredients & Directions 3 c Whole-wheat flour 1 1/4 ts Baking soda 1 ts Salt 2 c Buttermilk 1/2 c Molasses 1 c Chopped pecans Sift dry ingredients together, saving just a bit of flour to mix later with the pecans. Add buttermilk and molasses. Mix reserved flour with pecans and stir into batter. Put […]

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Sourdough Maple Walnut Bread Abm

Ingredients & Directions -POUR INTO BAKERY- 1/2 tb Yeast 1 1/2 tb Oil, walnut 1 1/2 c Flour, whole wheat 3 tb Syrup, maple 1 1/2 c Flour, bread 3/4 c Sourdough starter 1/3 ts Cinnamon, ground 3/4 c Water; warm 1/2 ts Salt -ADD AT BEEP- 1/3 c Walnuts, chopped 1/3 c Raisins Bring […]

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Gingerbread Muffins

Ingredients & Directions 1 c Vegetable Shortening 1 c Sugar 4 ea Eggs; Lg 1 c Molasses 1 c Sour Cream 4 c Whole Wheat Flour 2 ts Baking Soda 1 ts Baking Powder 2 ts Ginger; Ground 1/4 ts Cinnamon 1/4 ts Allspice 1 c Raisins 1 c Pecans; Chopped, Optional Cream the shortening […]

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Italian Breading Mix

Ingredients & Directions 3 lb White bread crumbs; coarse -ground 1 c Parsley flakes 2 tb Paprika 1 tb Salt 3 tb Garlic powder 2 tb Oregano 1 1/2 ts Basil 1 ts Black pepper 12 oz Parmesan cheese; grated or -shredded 8 Egg 6 c Milk 2 lb Flour Enough here to bread 100 […]

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