Baking Chefs

Ingredients & Directions 1 1/2 c Unbleached flour 3/4 c Brown sugar — packed 1 1/2 ts Baking powder 1 1/2 ts Baking soda 1/2 ts Salt 3/4 ts Cinnamon 1/2 ts Nutmeg 1/8 ts Cloves 1/2 c Applesauce — at room Temperature 2 Egg whites — whipped 1/3 c Skim milk — at room […]

Ingredients & Directions 3/4 c water 2 c bread flour 1 tb nonfat dried milk 1 tb sugar,brown,pressed down 1 ts salt 1 tb applesauce 1/3 c raisins 1/3 c coconut flakes 2 ts curry powder 2 ts yeast —– Recipe via Meal-Master ™ v8.05 Title: DAK’S PUMPKIN WHEAT BREAD (BREAD MACHINE)Categories: Breads, BreadmakerYield: 12 […]

Ingredients & Directions Judy Garnett pjxg05a Make sure that all ingredients are at LEAST room temp. Put all ingredients in bread pan in order listed. Yeast must be fresh! I keep it in the refrigerator, but bringing to room temp. only takes a few minutes. If you are making bread other than white, you may […]

Ingredients & Directions 1 c Cornmeal; self rising 1/3 c Melted shortening; Or corn -oil 2 Eggs; beaten 1 c Cream corn 2/3 c Buttermilk 1 c Shredded cheddar cheese 3 Jalapeno pepper; chopped 1 Onion; grated Combine cornmeal, shortening and eggs. Mix well. Stir in corn, onion and buttermilk, mix well. spoon one half […]

Ingredients & Directions 2 ea Bread; slices 3 c Water; hot 1 ea Egg Seasoning Cut bread in 1/2 inch cubes, brown in butter in frying pan. When brown, pour hot water over bread. Break egg into this and stir. Season with salt and nutmeg. Yields 1 Servings

Ingredients & Directions 1 1/2 c Rice bran 1/4 c Raisins 3/4 c All-purpose flour or Whole-wheat flour 1/2 c Hot water 1 1/2 tb Baking powder 3/4 c Molasses 3/4 ts Ginger 2 tb Corn syrup 3/4 ts Cinnamon 2 Egg whites This recipe is from the 8-Week Cholesterol Cure Cookbook by Robert E. […]

Ingredients & Directions 1/2 c Whole wheat flour 1/2 c Self-rising flour 1/3 c Buttermilk Makes 8 Additional whole wheat flour Peanut oil or corn oil for deep frying Combine 1/2 cup whole wheat flour and self-rising flour in medium bowl. Mix in buttermilk. Knead dough on lightly floured surface 2 minutes. Cover and let […]

Ingredients & Directions 19 EGGS SHELL 8 lb BANANAS FRESH 3 1/2 lb FLOUR GEN PURPOSE 10LB 2 lb NUTS MIX SHELL #10 2 3/4 lb SUGAR; GRANULATED 10 LB 1 lb SHORTENING; 3LB 2 1/2 oz BAKING POWDER 2 ts SALT TABLE 5LB PAN: 16 BY 4 1/2 BY 4 1/4-INCH LOAF-TYPE PAN TEMPERATURE: […]

Ingredients & Directions 1 ts Active dry yeast 1 1/2 c Water; 105-115 degrees 1 1/4 c Basic bread sponge 3 1/4 c All-purpose flour; -unbleached 1/3 c All-purpose flour; for -kneading 4 ts Kosher salt 1/2 c Olives; Kalamata, ; Pit & Chop Roughly 4 ts Fresh thyme; coarsely -chopped Can use any fleshy […]

Ingredients & Directions 2 c All-purpose flour 1/4 c Instant lowfat powdered – Milk 3/4 ts Salt 2 ts Double acting baking powder 1 tb Lard 3/4 c Luke warm water Vegetable oil for frying In a small bowl mix together flour, powdered milk, baking powder, and salt. Cut in the lard until mixture resembles […]