Baking Chefs

Ingredients & Directions 2 1/2 c Unbleached Flour 1/4 c Vegetable Oil 1/2 c Sugar 2 ea Eggs; Lg 2 t Baking Powder 1 1/2 c Apples; Cooking, * 1 t Salt 2 c Cheddar; Sharp, Shredded 1/2 t Cinnamon; Ground 3/4 c Walnuts Or Pecans; Chopped 3/4 c Milk * Apples should be the […]

Ingredients & Directions 1/2 c Unsweetened multi-grain -cereal; (such as 7-grain) 2 c Boiling water 1 Envelope dry yeast 4 1/3 c Bread flour; (about) 1 tb Olive oil 1 tb Dark brown sugar 1 1/2 ts Salt 2 ts Sesame seeds 2 ts Flax seeds* 2 ts Poppy seeds 2 c Water Place cereal […]

Ingredients & Directions 3/4 c Casava flour 1 pn Salt 1/3 c All-purpose flour 3/4 c Water 1/2 ts Baking powder 1 tb Corn oil Mix the dry ingredients together in a bowl. Slowly add the water, stirring & smoothing the dough as adding. Stir in the corn oil. The dough should hold together well […]

Ingredients & Directions 1 Egg; beaten 2 c Buttermilk 1 tb Sugar 3/4 c Self rise flour 3/4 c Self rise corn meal* Oil Iron skillet * (works better than mix to me.) I gladly will share my Alabama cornbread recipe with you. I put butter on after cooking. I wish I could be real […]

Ingredients & Directions 26 oz Flour (about 6 1/2 cups) 1 1/2 ts Salt 2 c Water, room temperature 1 ts Yeast* (up to 2) 1 tb Oil (optional) (up to 2) This is a super easy, country-style bread that I adapted from Jacque Pepin. It’s great because it is very little work and can […]

Ingredients & Directions -1 1/2 POUND- 1 1/8 c Water 3 c All-purpose flour 1 ts Salt 1 tb Oil 1 1/2 ts Sugar 1 1/2 ts Active dry yeast; Red Star 1 POUND 3/4 c Water 2 c All-purpose flour 1 ts Salt 2 ts Oil 1 ts Sugar 1 1/2 ts Active dry […]

Ingredients & Directions STARTER 1 c Milk 1 c Flour 1 c Sugar -BREAD- 1/3 c Vegetable oil 1/2 ts Vanilla 1 c Flour 1/4 ts Baking soda 1/3 c Sugar 1/2 c Starter 2 ea Eggs 2 ea Bananas, mashed 3/4 ts Baking Powder 1/2 c Nuts, chopped 1/4 ts Salt STARTER: Mix together […]

Ingredients & Directions 1 1/2 tb Active dry yeast 1/2 c Warm water 2 c Dark beer, at room temp 2 tb Molasses or caramel 2 tb Lard or vegetable fat, -melted 2 tb Crushed caraway seeds 1 tb Salt 3 c Rye flour 2 1/2 c To 3 cups white flour, -preferably unbleached Makes […]

Ingredients & Directions PATTI – VDRJ67A 2 ts Cinnamon 1/2 ts Ground cloves 1/2 ts Ground ginger 1/2 ts Ground nutmeg 1/4 oz Active dry yeast 1 c Water; warm (105-115~) 1 1/2 c Sugar; divided 14 tb Butter; melted; divided 1 ts Salt 1/2 c Nonfat powdered dry milk 16 oz Solid pack pumpkin […]

Ingredients & Directions 1 c Corn Meal; Yellow 1/2 c Vegetable Oil 1 tb Baking Powder 1 c Dairy Sour Cream 1 c Cheddar; Sharp, Shredded 8 oz Corn; Cream Style, 1 Cn 2 ea Eggs; Lg, Beaten 4 oz Green Chile Peppers; Chopped Preheat the oven to 400 degrees F. and generously grease a […]