Baking Chefs

Ingredients & Directions 1 pk (7 1/2 to 12 ounces) -cornbread muffin mix 3/4 c (3 ounces) shredded sharp -cheddar cheese 1 1/2 ts Cracked black pepper I forget what kinds of recipes you like. Here are a couple of easy looking cornbread recipes from a new book a friend gave me. From: Working Mother […]

Ingredients & Directions 2 c Flour 4 t Baking powder 1 1/2 t Salt (optional) 1 c Grated sharp cheddar cheese 2 ea Eggs, beaten 1 c Milk 1/4 c Melted shortening Sift together the dry ingredients. Stir in grated cheese. Beat the eggs, and mix with the milk and melted shortening. Add liquid mixture […]

Ingredients & Directions Stephen Ceideburg 4 c Rye flour 3 c All-purpose flour 1 ts Granulated sugar 2 ts Salt 2 c 100 percent bran cereal 2 tb Caraway seed, crushed 2 ts Instant coffee granules 2 ts Onion powder 1/2 ts Fennel seed, crushed 2 pk Dry active yeast 2 1/2 c Water 1/4 […]

Ingredients & Directions 2 tb Olive oil 3/4 ts Chili powder 3/4 ts Ground cumin 1/8 ts Salt 4 dr Hot-pepper sauce 6 Mini pita breads Kids love to watch these puff up on the grill as they cook. They are best hot, held in paper napkins to protect the hands. Mix oil, chili powder, […]

Ingredients & Directions 10 oz Cheddar; Sharp, Grated 1/4 c Butter 2 c Milk 1 t Sugar 4 ea Egg Yolks; Lg 1/2 t Salt 1 c Corn Meal; Yellow 4 ea Egg Whites; Lg Thoroughly grease a 1 1/2-quart casserole dish. Place the cheddar in a small bowl and set aside. Scald the milk […]

Ingredients & Directions 3/4 Salt 1 1/2 Instant dry milk powder 1 Egg white 1 1/2 Sugar 2 Bread flour 1 1/2 Rapid rise yeast 2/3 Cheddar cheese Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields 12 servings

Ingredients & Directions 2 Eggs, slightly beaten 1 pk Corn muffin mix 1 cn (8 oz) cream style corn 1 cn (8 oz) whole kernel corn 1 c Dairy sour cream 1/2 c Melted margarine or butter Combine all ingredients and spread in a 9×11 pan. Bake at 350 degrees for 50 minutes. Serves 6-8 […]

Ingredients & Directions 2 Loaves frozen bread 2 lb Ground meat 1 tb Each fennel seed, oregano, -salt & Pepper Green onions, cut small Grated cheddar cheese Stuffed salad olives Jalapeno peppers Parmesan cheese Let 2 loaves frozen bread rise. Divide each loaf into 4 parts. Roll flat into about 1/4″ ovals. Cook 2 lbs […]

Ingredients & Directions Honey Butter (below) 2 c Quick Mix (msg # 120121) 6 tb Cornmeal 2/3 c Sugar 2 Eggs 1 c Milk or water 1/4 c Melted butter or margarine -HONEY BUTTER- 1 c Butter, softened 1 1/4 c Honey 1 Egg yolk Prepare Honey Butter. Preheat oven to 350F (175C). Butter a […]

Ingredients & Directions Salad oil 1 md Red pepper; diced 1 md Onion; diced 2 1/2 c Yellow cornmeal 2 c Flour 1/4 c Sugar 1 tb Salt 1 tb Baking powder 1 1/2 ts Coarsely ground pepper 1 ts Baking soda 4 lg Eggs 2 1/2 c Buttermilk 1 cn (11 oz) whole kernel […]